Other books that might interest you

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  Artisan Sourdough Made Simple: A...

  Emilie Raffa

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  The Easy Way to Bake Bread at Home 
  All You Need Is Flour, Water and Salt to Get Started! 
  Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan Sourdough Made Simple, Emilie Raffa removes the fear and proves that baking with sourdough is easy, and can fit into even a working parent’s schedule! Any new baker is inevitably hit with question after question. Emilie has the answers. As a professionally trained chef and avid home baker, she uses her experience to guide readers through the science and art of sourdough. With step-by-step master recipe guides, readers learn how to create and care for their own starters, plus they get more than 60 unique recipes to bake a variety of breads that suit their every need. Sample specialty recipes include Roasted Garlic and Rosemary Bread, Golden Sesame Semolina Bread, Blistered Asiago Rolls with Sweet Apples and Rosemary, No-Knead Tomato Basil Focaccia, Make-Ahead Stuffed Spinach and Artichoke Dip Braid and Raspberry Gingersnap Twist. 
  With the continuing popularity of the whole foods movement, home cooks are returning to the ancient practice of bread baking, and sourdough is rising to the forefront. Through fermentation, sourdough bread is easier on digestion―often enough for people who are sensitive to gluten―and healthier. Artisan Sourdough Made Simple gives everyone the knowledge and confidence to join the fun, from their first rustic loaf to beyond. This book has 65 recipes.

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  Navigating Napa Valley Cabernets...

  Vine Talk

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  Stylish, trend-setting, and bold, Vine Talk's host Stanley Tucci invites a panel of celebrity friends to join him for engaging conversation and blind taste-tests from different selections of world famous wineries each week. Regardless of personal expertise, all can enjoy the intriguing dialogue from each diverse panel.A Hachette Audio production.

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  Apple Cider Vinegar - The most...

  Kirsten Yang

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  Apple Cider Vinegar: The most comprehensive step by step guide for total health and weight loss (healthy recipes, weight loss, beauty benefits, acne, acid reflux) 
  The process of making Apple Cider Vinegar begins with fresh apples that undergo a double fermentation in order to get the maximum health benefits. Many of the key nutrients in apples that are known to promote good health are also in the Apple Cider Vinegar made from them. 
  Apple Cider Vinegar contains calcium and potassium as well as iron and magnesium. You need these to keep your cells functioning well, including those in your heart and bones. 
  The pectin in Apple Cider Vinegar is great for those with high blood pressure problems or that are plagued with chronically high cholesterol. There are all types of antioxidants in the product as well as additional vitamins and minerals that your body craves. 
  Besides, as explained clearly in this book, how to make raw apple cider vinegar, benefits of apple cider vinegar, and the most amazing part of it is the Mycoderma Aceti, which is more commonly known as the mother of the vinegar. 
  You can look into a glass container of Apple Cider Vinegar and see these particles at the bottom. This is the best part that is good for your system, full of nutrients that are still alive.With this book, you will understand better what the Apple Cider Vinegar is all about, amazing recipes for your health and weight loss, and how it can be used to cure different ailment naturally.

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  How to Be Well When You're Not -...

  Ariane Resnick, P!Nk

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  With advice and suggestions for everything from emotional coping mechanisms (such as how to deal with the loss of socializing) to recipes with specific uses (like a pain-reducing turmeric ginger tea to sip throughout the day) and mental exercises, this audiobook will help get listeners in touch with their bodies in new and valuable ways.As author Ariane Resnick knows, illness can be isolating. Here, she shares her experience and the ways in which she used food and emotional practices to heal herself. This audiobook is all about guiding listeners to a state where they can facilitate, rather than hinder, the recovery capabilities of their bodies. It’s all about the “wellness mindset”.Foreword by P!NK.

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  Luscious Creamy Desserts

  Lori Longbotham

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  Dozens of dessert recipes filled with melt-in-your-mouth goodness and tantalizing texture combinations! 
   
  These scrumptious recipes are the latest mouthwatering morsels from Lori Longbotham, author of Luscious Chocolate Desserts and others in the popular cookbook series. This volume is filled with secrets of how to make rich, creamy cakes, puddings, frozen desserts, and more. The recipes celebrate that wonderful soft texture—but also contrast it with crisp additions of pralines, cookies, and nuts.  
   
  For beginning bakers, Custard and Caramel 101 offers a basic guide laden with tips and techniques, making preparation as simple and quick as possible. Better-than-Classic Butterscotch Pudding, Lemon and Ginger Brioche Bread Pudding, and Grand Marnier Pots de Crème are just a few of the inventive goodies that are sure to delight friends, family, and guests.

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  Delicious Bundles

  Angela Gray

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  Delicious Bundles are recipe ideas inspired from a global melting pot of classic dishes – that go together to make memorable meals with family and friends.
  
  We need to indulge a little and treat ourselves with something delicious at times and these recipe bundles help to make these occasions very special.
  
  'Our hope is that you, and many others who are eager to create a great 'at home dining experience' can draw inspiration from this recipe collection, beautifully photographed by Huw Jones. It is food for the soul and we all need a little of that from time to time, especially now.' – Angela Gray
  
  The book is split into seasons, ending with a selection of desserts and baked goodies. Some of the recipes include:
  • French Bundle 1 – Beef Bourguignon, Root Mash, Bread for Dipping
  • Veggie Bundle 2 – Courgette, Olive and Feta Filo Tart, Tomato Salad with Herbes de Provence
  • BBQ Bundle – Hot Smoked Barbecued Beef with Chilli Sauce, Brazilian Slaw
  • Salted Bourbon and Caramel Pudding
  • Fudge and Pecan Cookies

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