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Grill It Up - Flavorful & Fun Recipes for the BBQ - cover

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Grill It Up - Flavorful & Fun Recipes for the BBQ

Steve Tillett

Publisher: Gibbs Smith

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Summary

Drizzle some Alabama White Sauce over a juicy sirloin steak or season it with Steve’s Famous Dry Rub to serve along with some Garlic Baked Potatoes and Grilled Asparagus, followed by S’more Chocolate Chip Cookies for dessert. When you Grill It Up you’ll soon discover that grills weren’t made for just steaks, burgers, and hot dogs.  

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