Other books that might interest you

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  Psilocybin Mushrooms - The...

  Harlan Dean

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  You're Only a Click Away From Discovering How To Grow Psilocybin Magic Mushrooms! 
  Psilocybin mushrooms, often known as magic mushrooms or psychedelic mushrooms, are conquering the globe, particularly among individuals who have tried every kind of conventional treatment for different disorders with no lasting benefits. 
  So, what are psilocybin mushrooms? 
  What is the significance of the term "magic mushrooms"? 
  What are the consequences?  
  What enables them to provide the many advantages that they are lauded for? 
  Is it possible to grow psilocybin mushrooms? 
  What should I know before growing psilocybin mushrooms? 
  If you have these or other relevant questions regarding magic mushrooms, this book is for you! It covers the ins and outs of psilocybin mushrooms in straightforward, easy-to-understand language, allowing you to put what you learn into action! 
  To be more specific, the book will teach you:How mushroom cultivation beganWhy is it beneficial to grow psilocybin mushrooms?Four appropriate culture mediums for the cultivation of PSILOCYBIN mushroomsThe equipment required for mushroom growing.The ideal growth conditions for psilocybin mushrooms 
                And Much More!.....  
  Whether you are new to magic mushrooms or an experienced user, this book offers an easy-to-follow approach to breaking down the complicated procedures into simple stages that you can use to begin growing your magic mushrooms! 
  Are you prepared to begin? 
  Scroll up and click "Buy Now With 1-Click" or "Buy Now."

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  Red White & Liberal - How Left...

  Alan Colmes

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  As one of the foremost liberal voices in television and radio today, Alan Colmes has long been braving the wilds of controversial issues and conservative slander. The host of the talk-radio show Fox News Live with Alan Colmes and cohost of Fox News Channel's hit debate show Hannity & Colmes, Colmes now offers this witty, passionate wake-up call to America.Colmes takes on the fundamental question: How can we protect our nation without diminishing our liberties, and regain our place in the world as an example of democracy? Colmes urges Americans to see past the government's manipulation of the War on Terror to silence critics; the lies we've been force-fed about the war in Iraq and Afghanistan; and the conservative smear campaign that has turned "liberal" into a four-letter word. From debunking the myth of the liberal media to exposing conservative hypocrisy, Colmes presents the issues with thoughtful, provocative arguments, hard facts and logic, and searing humor.Certain to spark debate and cause readers to reevaluate and reaffirm their beliefs, Red, White & Liberal powerfully argues that despite our differences, we must extend our hands across party lines to find solutions, protect our shores, and preserve our freedoms.

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  Wicked Plants - The Weed That...

  Amy Stewart

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  Beware! The sordid lives of plants behaving badly.A tree that sheds poison daggers; a glistening red seed that stops the heart; a shrub that causes paralysis; a vine that strangles; and a leaf that triggered a war. Amy Stewart, bestselling author of Flower Confidential, takes on over two hundred of Mother Nature's most appalling creations in an A to Z of plants that kill, maim, intoxicate, and otherwise offend.Stewart renders a vivid portrait of evildoers that may be lurking in your own backyard. Drawing on history, medicine, science, and legend, this compendium of bloodcurdling botany will entertain, enlighten, and alarm even the most intrepid gardeners and nature lovers.

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  The CSA Cookbook - No-Waste...

  Linda Ly

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  Make the most of your CSA membership—or your garden harvest—with simple yet bold, inventive yet nourishing meals from acclaimed blogger Linda Ly.Community Supported Agriculture (CSA) programs have connected farms to consumers and made people more in tune with where their food comes from, but still leave many stumped beyond the conventional uses for their produce. How many times has a CSA share arrived with things you've never seen before or not known what to do with?The CSA Cookbook will help you cook your way through a CSA box (or farmers' market or backyard bounty) with 105 seasonal recipes that utilize every edible part of the plant, from leaves and flowers to stems and seeds. Think of it as a nose-to-tail approach—for vegetables!With innovative ideas for preparing the lesser-known but no-less-delicious parts of plants, tips for using the odds and ends of vegetables, and easy preservation techniques, Linda Ly helps you get from farm to table without a fuss. Chapters include tomatoes and peppers, leafy greens, peas and beans, bulbs and stems, roots and tubers, melons and gourds, and flowers and herbs. You'll find globally-inspired, vegetable-focused recipes that turn a single plant into several meals—take squash, for instance. This year-round vegetable brings a variety of tastes and textures to the table: Squash Blossom and Roasted Poblano Tacos, Sicilian Squash Shoot Soup, Autumn Acorn Squash Stuffed with Kale, Cranberries, and Walnuts, and Toasted Pumpkin Seeds. If you grow your own food at home, you might be surprised to learn you can eat the leaves from your pepper plants, or pickle the seed pods from your radishes.The CSA Cookbook aims to inspire curiosity in the garden and creativity in the kitchen. You'll look at vegetables in a whole new way and think twice before you discard your kitchen "scraps"!"One of my favorite sayings is, 'Use it up, wear it out, make it do, or do without.' What appeals to me about this phrase is the idea that everything is useful. And that's why I like The CSA Cookbook so much. Many of Linda's dishes utilize the oft-discarded parts of vegetables such as tomato leaves, radish greens, and carrot tops. More than just being efficient, these recipes encourage us to explore the flavors and uses of every edible part of a plant. This book will completely change the way you look at vegetables." —P. Allen Smith, author of P. Allen Smith's Seasonal Recipes from the Garden"The CSA Cookbook shows you how to use everything your vegetables offer, whether they come from your CSA or your garden. After all, why throw away what's edible when it can offer so much in the kitchen?" —Deborah Madison, author of Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom

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  Becoming a Gardener - What...

  Catie Marron

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  A personal account of what it means to become a gardener. 
  To make her new house in Connecticut truly feel like home, Catie Marron decided to create a garden. But while she was familiar with landscape design, she had never grown anything. A dedicated reader with a lifelong passion for literature, Marron turned to the library of gardening books she’d collected to glean advice from a variety of writers on gardening and horticultural topics both grand and small.  
  Marron’s quest to become a gardener, however, was about more than learning the basics about mulch or which plants work best in the shade. She sought something far more elusive: to identify the core qualities and characteristics that make a person a gardener and an understanding of what a garden could mean to her as it had to multitudes of other gardeners over the centuries. 
  In Becoming a Gardener, Catie Marron chronicles her transformation into a gardener over the course of eighteen months, seeding the details of her experience with rich advice from writers as diverse as Eleanor Perényi and Karel Capek, Penelope Lively, and Jamaica Kincaid. As she digs deeper into her readings and works in the garden itself, Marron not only discovers the essence of gardening but in the words of Michael Pollan, “the endlessly engrossing ways that cultivating a garden attaches a body to the earth.” 
  A delightful blend of informed opinion, personal reflection, and practical advice, Becoming a Gardener explores topics as varied as the composition of dirt, the agricultural wisdom of avid kitchen gardeners George Washington and Thomas Jefferson, the healing power of digging in the soil, and the beauty of finding solitude in nature. Throughout, Marron carefully plants special illustrated features, such as musings on the merits (and detriments) of the rose, essential tools, moonlight gardening, children’s books which feature gardens, and her favorite gardens around the world. Also included is an annotated list of recommended writers, books, and films related to gardens and gardening, and a monthly to-do calendar. 
  Becoming a Gardener is a very special and moving portrait of life and the enduring power of literature and nature that is sure to become an instant classic. 
  Supplemental enhancement PDF accompanies the audiobook.

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  Rage-In: - Trolls and...

  Alan Bennett, Tara Flynn

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  The world is a mess and bestselling author and comedian Tara Flynn is raging. Well, sometimes. Mostly she's shocked, bemused, irreverent and wondering where the kindness went. Depends on the week, really. 'Rage-In' is a collection of essays providing a personal look at our modern world. Written in Tara's distinctive voice – conversational, witty and easy to read – we are guided through many of today's major issues, be it Emperor Trump, Brexit, an imaginary bunker for the impending apocalypse, trolls, being a Feminazi, or how pastels are actually THE WORST. With humour and empathy – as well as the occasional bout of rage – Tara Flynn tackles modern life and wonders whether anger is really the best way to survive it.

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