Other books that might interest you

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  South Yorkshire Mining Villages...

  Melvyn Jones

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  Over a period of more than 150 years between the late eighteenth century and the 1930s the South Yorkshire rural landscape was transformed by coal mining and the movement of coal. But it was not just the development of collieries, canals and railways that caused this transformation. The population of the coalfield grew at a phenomenal rate and the new mining population, many of them migrants from other parts of the country, had to be housed near to the collieries where they worked. Small residential colonies were built near the new collieries, existing rural villages expanded, new satellite villages were established and completely new mining communities were created, the later ones carefully planned and laid out in the form of geometrically designed estates. This copiously illustrated book explores the history of the physical and social development of these very varied mining communities, drawing on a wide variety of sources. It is the first book to cover this subject and includes topics such as the settlement that was specifically built for blackleg miners, the development in one village of a large Welsh-speaking colony, how Earl Fitzwilliam housed his colliers and their families and the views of well-known writers like Fred Kitchen, Roger Dataller and George Orwell on the colliery villages. The book will be of great interest not only to readers living in South Yorkshire but also to the descendants of South Yorkshire miners now living in other parts of the country and elsewhere.

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  Lost Feast - Culinary Extinction...

  Lenore Newman

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  A rollicking exploration of the history and future of our favorite foods. 
   
   
   
  When we humans love foods, we love them a lot. In fact, we have often eaten them into extinction, whether it is the megafauna of the Paleolithic world or the passenger pigeon of the last century. In Lost Feast, food expert Lenore Newman sets out to look at the history of the foods we have loved to death and what that means for the culinary paths we choose for the future. Whether it's chasing down the luscious butter of local Icelandic cattle or looking at the impacts of modern industrialized agriculture on the range of food varieties we can put in our shopping carts, Newman's bright, intelligent gaze finds insight and humor at every turn. 
   
   
   
  Bracketing the chapters that look at the history of our relationship to specific foods, Lenore enlists her ecologist friend and fellow cook, Dan, in a series of "extinction dinners" designed to recreate meals of the past or to illustrate how we might be eating in the future. Part culinary romp, part environmental wake-up call, Lost Feast makes a critical contribution to our understanding of food security today. You will never look at what's on your plate in quite the same way again.

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  Garlic Mint and Sweet Basil -...

  Jean-Claude Izzo

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  A short sublime book on the three things dearest to Jean-Claude Izzo’s heart: his native Marseilles, the sea in all its splendor, and Mediterranean noir—the literary genre his books helped to found. This collection of writings shows Izzo, author of the acclaimed Marseilles trilogy, at his most contemplative and insightful. His native city, with its food, its flavors, its passionate inhabitants, and its long, long history of commerce and conviviality, constitute the lifeblood that runs through all of Izzo’s work.Reminiscent of Henry Miller’s The Colossus of Maroussi and the lyrical essays of Antoine de Saint-Exupéry and Albert Camus, as uplifting and touching as Daniel Klein’s Travels with Epicurus, this slender volume will appeal equally to gourmets who delight in the strong flavors of Mediterranean cuisine, to those travelling on the Riviera (or arm-chair travelers who wish they could), and, naturally, to aficionados of noir fiction.

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  Bandit Heaven - The...

  Tom Clavin

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  "The entire cowboy-outlaw era, which reached its climax in 1897 and ended around 1905, comes vividly alive in this kaleidoscopic work ... countless other instances of robbing, stealing and retribution, are woven splendidly into this rousing saga of the closing years of the outlaw epoch of the American West." —Wall Street JournalFrom multiple New York Times bestselling author Tom Clavin comes the thrilling true story of the most infamous hangout for bandits, thieves and murderers of all time—and the lawmen tasked with rooting them out.Robbers Roost, Brown’s Hole, and Hole-in-the-Wall were three hideouts that collectively were known to outlaws as “Bandit Heaven.” During the 1880s and ‘90s these remote locations in Wyoming and Utah harbored hundreds of train and bank robbers, horse and cattle thieves, the occasional killer, and anyone else with a price on his head.Clavin's Bandit Heaven is the entertaining story of these tumultuous times and the colorful characters who rode the Outlaw Trail through the frigid mountain passes and throat-parching deserts that connected the three hideouts—well-guarded enclaves no sensible lawman would enter. There are the “star” residents like gregarious Butch Cassidy and his mostly silent sidekick the Sundance Kid, and an array of fascinating supporting players like the cold-blooded Kid Curry, and “Black Jack” Ketchum (who had the dubious distinction of being decapitated during a hanging), among others. Most of the hard-riding action takes place in the mid- to late-1890s when Bandit Heaven came to be one of the few safe places left as the law closed in on the dwindling number of active outlaws. Most were dead by the beginning of the 20th century, gunned down by a galvanized law-enforcement system seeking rewards and glory. Ultimately, only Cassidy and Sundance escaped . . . to meet their fate 6000 miles away, becoming legends when they died in a fusillade of lead.Bandit Heaven is a thrilling listen, filled with action, indelible characters, and some poignance for the true end of the Wild West outlaw.A Macmillan Audio production from St. Martin’s Press.

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  Presence and Pleasure - The Funk...

  Anne Danielsen

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  Winner of the 2007 Irving Lowens Book Award from the Society for American MusicWinner of IASPM's 2007 International Book AwardIn this exploration of the funk groove and its unique sounds, author Anne Danielsen takes an in-depth look at this under-explored genre. Danielsen concentrates on the golden age of funk in the late 1960s and the 1970s, focusing on two of the era's artists who made a substantial impact on the landscape of popular music: James Brown and George Clinton/Parliament. Aiming to understand funk not only as objectified musical meaning but also as lived experience, she begins with the musical events themselves and draws on her experiences as both a fan and a scholar to capture how their particular organization creates the funk listener's pleasure. Danielsen further examines issues surrounding race in the construction and consumption of this music, focusing her study with how white listeners responded to funk in the 1970s, and arguing that African American music has remained a means of catharsis and of dealing with pleasures of the body. Funk's crossover to international success among listeners of pop and rock music affected both the music itself and audiences' understanding of it. Presence and Pleasure shows us how.

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  Creative Community Organizing -...

  Si Kahn, Angela Davis, Jim...

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  A revealing and practical guide to community organizing that pulls together the accumulated lessons, strategies, and secrets from Si Kahn's 44 years of experience at the forefront of many civil rights, labor rights, and other social justice battles.

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