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  Laugh-Out-Loud Animal Jokes for...

  Rob Elliott

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  All kids love animals, and all kids love to laugh. From the bestselling author of Laugh-Out-Loud Jokes for Kids comes this collection of hundreds of animal-themed jokes that will have animal lovers rolling in the aisles. Forget about chickens crossing roads. Laugh-Out-Loud Animal Jokes for Kids is a veritable joke jungle for young comedians everywhere.

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  Libyan Sands - Travel in a Dead...

  R.A. Bagnold

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  In the 1920s and 30s, a band of British officers stationed in Egypt began to explore the Western Desert which straddles the borders with Libya and the Sudan. Adapting a series of Model T Fords, Bagnold and his colleagues set out across territory hitherto traversed only by camel caravans. They mapped new routes across 'impassable' sand seas, in 'regions untrodden by man since the Stone Age'. They also uncovered inner strengths, an awed respect for the stern and beautiful environment and a tender relationship with the machines upon which their lives depended. Their knowledge went on to play a crucial part in the North African campaign during the Second World War. For these men formed the nucleus of the celebrated LRDG, the Long Range Desert Group, and the SAS. It is the quiet heroism of such men that is celebrated in Michael Ondaatje's triumphant novel, The English Patient.

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  British Cruisers - Two World...

  Norman Friedman

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  “An extraordinarily detailed account of the development of Royal Navy cruisers . . . a towering work” from the author of Fighting the Great War at Sea (Warship 2012).   For most of the twentieth century, Britain possessed both the world’s largest merchant fleet and its most extensive overseas territories. It is not surprising, therefore, that the Royal Navy always showed a particular interest in the cruiser—a multipurpose warship needed in large numbers to defend trade routes and police the empire. Above all other types, the cruiser’s competing demands of quality and quantity placed a heavy burden on designers, and for most of the interwar period, Britain sought to square this circle through international treaties restricting both size and numbers. In the process, she virtually invented the heavy cruiser and inspired the large 6in-armed cruiser, neither of which, ironically, served her best interests. This book seeks to comprehend, for the first time, the full policy background—from which a different and entirely original picture of British cruiser development emerges.   After the war, the cruiser’s role was reconsidered, and the final chapters of the book cover modernizations, the plans for missile-armed ships, and the convoluted process that turned the “through-deck cruiser” into the Invincible class light carriers. With detailed appendices of ship data, and illustrated in depth with photos and A.D. Baker’s specially commissioned plans, British Cruisers truly matches the lofty standards set by Friedman’s previous books on British destroyers.   “Wow! . . . Lavishly illustrated with a photograph or line plan on almost every page. The text is packed with technical information, detail, and description of design, construction and application of these important ships.” —Clash of Steel

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  Hog and Hominy - Soul Food from...

  Frederick Douglass Opie

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  “Opie delves into the history books to find true soul in the food of the South, including its place in the politics of black America.”—NPR.org   Frederick Douglass Opie deconstructs and compares the foodways of people of African descent throughout the Americas, interprets the health legacies of black culinary traditions, and explains the concept of soul itself, revealing soul food to be an amalgamation of West and Central African social and cultural influences as well as the adaptations blacks made to the conditions of slavery and freedom in the Americas. Sampling from travel accounts, periodicals, government reports on food and diet, and interviews with more than thirty people born before 1945, Opie reconstructs an interrelated history of Moorish influence on the Iberian Peninsula, the African slave trade, slavery in the Americas, the emergence of Jim Crow, the Great Migration, the Great Depression, and the Civil Rights and Black Power movements. His grassroots approach reveals the global origins of soul food, the forces that shaped its development, and the distinctive cultural collaborations that occurred among Africans, Asians, Europeans, and Americans throughout history. Opie shows how food can be an indicator of social position, a site of community building and cultural identity, and a juncture at which different cultural traditions can develop and impact the collective health of a community.   “Opie goes back to the sources and traces soul food’s development over the centuries. He shows how Southern slavery, segregation, and the Great Migration to the North’s urban areas all left their distinctive marks on today’s African American cuisine.”—Booklist   “An insightful portrait of the social and religious relationship between people of African descent and their cuisine.”—FoodReference.com

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  Slice Harvester - A Memoir in Pizza

  Colin Atrophy Hagendorf

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  Since its arrival on US shores in 1905, pizza has risen from an obscure ethnic food to an iconic symbol of American culture. In August 2009, Colin Hagendorf set out to review every regular slice of pizza in Manhattan, and his blog, Slice Harvester, was born. Two years and nearly 400 slices later, he'd been featured in the Wall Street Journal, the Daily News (New York), and on radio shows all over the country.Suddenly, this self-proclaimed punk who was barely making a living doing burrito delivery and selling handmade zines had a following. But at the same time Colin was stepping up his game for the masses (grabbing slices with Phoebe Cates and her teenage daughter, reviewing kosher pizza so you don't have to), his personal life was falling apart.A problem drinker and chronic bad boyfriend, he started out using the blog as a way to escape-the hangovers, the midnight arguments, the hangovers again-until finally realizing that by taking steps to reach a goal day by day, he'd actually put himself in a place to finally take control of his life for good.

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  The Pompey Quiz Book - 1000...

  Mart Matthews

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  How much do you really know about Portsmouth FC? You can find out by exploring the 1,000 questions set out in 100 categories that make up the new Pompey Quiz Book.
  This latest quiz book from Mart Matthews is a quirky, challenging affair for real Pompey fans who can test themselves or take each other on, with the emphasis on enjoyment and discovery.
  Try these questions for size?
  •Which two post-second world war Portsmouth managers had, as players, scored a goal in an FA Cup Final?
  •Who is the only player with a colour for a surname to appear in an FA Cup Final for Portsmouth?
  •Which is the only ground that Pompey have played on in an FA Cup semi-final replay?

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