Other books that might interest you

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  Greens + Grains - Recipes for...

  Molly Watson

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  Enjoy the health benefits of fresh greens and natural grains every day with this collection of simply delicious soups, salads, main dishes and more. 
   
  Greens and grains are abundant in vitamins and minerals and an invaluable source of protein and fiber. Best of all, they’re utterly delicious! The forty-five recipes in this book combine a variety of grains with nutrient-rich greens like kale, chard, spinach, escarole, nettles, and collards in dishes for all occasions—many requiring only one pot! 
   
  Author Molly Watson provides a comprehensive reference of cooking methods for dozens of grains, from quinoa to rye berries. More than thirty mouthwatering photographs convey the beauty of these natural foods that burst with flavor, color, and lusciousness. Both practical and inspiring, this is an indispensable book for the health-conscious home cook.

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  Keto - How to Lose Weight Using...

  Jay Lorin

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  There are many ways of defining the Ketogenic diet. However, all the explanations of the Ketogenic diet share one common aspect: a significant reduction in your carbohydrate consumption. That is what technically defines the Ketogenic diet.  
  Why is this necessary? the simple reason is that your body needs to go into Ketosis. Ketosis is a metabolic condition where your body stops utilizing glucose and instead breaks down fats within the body to generate energy. Think of it as a form of fasting, except in this case, you are still eating food. 
  For years, health organizations have preached the same rules for losing weight: restrict your calories, eat less, exercise more. So why doesn't it work for everyone?  
  If you are interested, scroll up and click the "buy" button to learn more...

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  Dr Sebi Cure for Herpes - A...

  Gerry Darell

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  Are you still looking for a natural herpes cure that really works, after months of searches with no success? Did you waste money and time on strange “miraculous” medicines that in the end were ineffective? If so, no doubt that you will find very interesting what I am about to point out in the following lines. 
  Herpes is a very frustrating infection that is caused by the herpes simplex virus (HSV). Today, many people are suffering from this annoying virus, and most people also believe that there isn’t any cure. 
  However, after the first exposion to the virus, its reappearances tend to happen more frequently; the bad news is that as time goes on, the remission period gets longer and more stressful. 
  Are you now concerned? DON’T WORRY: this audiobook will show you step-by-step how to cure herpes simplex virus (HSV) naturally in less than 5 days with the 7 most effective medical herbs that Dr. Sebi recommends. 
  In this book you are ready to discover:How to recognize first symptoms of herpes and what are the best precautions to prevent the virus from relaps.The step-by-step process to naturally treat all types of herpes even if you have specific intolerances. I will show you an innovative autopilot system to take all the natural products recommended by Dr. Sebi and in which quantities you have to take them.The 7 most powerful medical herbs to cure herpes in less than 5 days without spending a fortune in strange medicines.Which are the best alkaline foods to eat to prevent the virus from appearing and spreading.And much, much more! 
  No more excuses, start being healthy! If you want to throw all your worries away, then you must erase all excuses you make.Pick up your own copy today!

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  Ketogenic Diet and Intermittent...

  Laura Haworth

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  Can You imagine how life would be when you’ve finally managed to cut those extra pounds, improved your physical and mental energy and generally became more productive? It may seem like a dream, but that life you’ve been thinking of living once you attain your ideal body size and health is within reach now more than ever before! Yes, even if you don’t believe it, the science behind how and why the diet works will prove you wrong, when you start noticing the signs of ketosis, having your belly fat shrink and seeing the number on the scale reducing! Am I fit to start following the keto diet? How do you follow intermittent fasting to enjoy its amazing benefits? Where do I start? What benefits can I expect to get from following the keto diet? How do you eat, and when? How does it burn fat? How do I follow the diet and optimize its effectiveness so that I derive the most benefits from it? What are the dos and don’ts as far as food options are concerned? Is this something I can follow for the long term and if so, how do I do it? Are there any challenges I need to be aware of and if so, how do I deal with them? This audiobook is exactly what you’ve been looking for. Alongside comprehensive details on how the keto diet and intermittent fasting works, and what you need to eat or avoid, you’ll learn how to follow the diet to improve your body size, boost your metabolism and more importantly, how to prepare delicious meals to assure yourself an enjoyable and sustainable experience!

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  The Bourbon Country Cookbook -...

  David Danielson, Tim Laird

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  “A book that will stand as one of the most essential cookbooks in the history of Southern cuisine.” —Edward Lee, chef and author of the James Beard Award–winner of Buttermilk Graffiti   Bourbon, the first uniquely American distilled spirit, is nearly synonymous with Kentucky, its birthplace. However, it has come a long way since it was first distilled in the late 1700s, and its popularity and refinement have never been greater. At the same time, southern cuisine has evolved to keep up with bourbon’s evolution through once unheard-of collaborations between kitchen and bar, a renewed interest in seasonal local ingredients, and the influence of the delicious food traditions of the region’s growing migrant populations.   This book distills the spirit and hospitality—both new and old—of great southern food and drink into ninety accessible recipes designed to help you achieve the ease and elegance of Bourbon Country entertaining in your own home. Arranged by the kind of traditional fare you’d find on a Kentucky table—pickles, vegetables, ancient grains, bounties from the barnyard, bourbon cocktails, and more—these recipes pay homage to the rituals and victuals of yesteryear while embracing the new southern palate and the flavors of modern Kentucky bourbon.   “Farm fresh and artisanal aren’t trends in the bluegrass state, but a long-established way of life. Add the resonant ring of the finest American distillation—Kentucky bourbon—as these brilliant chefs do, and you’ve created magnificence and memories. In fact, the recipes, stories, and photographs here are so fine, you won’t want to wait for a horse race, but use this book year ’round.” —Ronni Lundy, author of the James Beard Award–winner Victuals

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  Chocolate - 50 Luscious Indulgences

  Lori Longbotham

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  Fifty recipes for chocoholics from a former Gourmet editor and dessert maven! 
   
  This ebook’s fifty decadent recipes showcase the world’s favorite guilty pleasure and illustrate basic tips for cooking with different types of that rich, dark, delicious treat—chocolate!  
   
  Who could resist whipping up Individual Molten Chocolate Cakes, a Black Velvet Chocolate Mousse, a devilish Chocolate Martini, or an irresistible Bittersweet Chocolate Gelato? Each recipe offers the means to a quick, luscious fix of this ultimate indulgence.

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