Join us on a literary world trip!
Add this book to bookshelf
Grey
Write a new comment Default profile 50px
Grey
Subscribe to read the full book or read the first pages for free!
All characters reduced
Healthy Homemade Baby Purees: Easy Organic Nutritious Food Recipes For Healthy Babies - cover

We are sorry! The publisher (or author) gave us the instruction to take down this book from our catalog. But please don't worry, you still have more than 500,000 other books you can enjoy!

Healthy Homemade Baby Purees: Easy Organic Nutritious Food Recipes For Healthy Babies

Penny Reynolds

Publisher: Winsome X

  • 0
  • 1
  • 0

Summary

Expand your baby's palate; make healthy, well-balanced meals right in your own home! 
Homemade baby foods are made of the freshest and healthiest fruits, vegetables and unprocessed ingredients to set your baby on the right track towards eating solid foods. You are in control of what goes into it, and it is great way to provide your baby with a taste of the exciting flavors that await her. 
This simple and straightforward baby cookbook makes it possible for parents to cook simple, nutritious and wholesome foods for their baby. Contained in this book are over 100 sweet-tasting and easy-to-prepare recipes for babies and toddlers. These foods promote healthy growth and strong immune systems. 
Other information in this book includes: 
Why Choose Homemade Baby Food 
How To Start Your Baby 
Food Safety Tips 
Storing And Freezing Foods Correctly 
Cooking And Preparatory Methods 
Various Fruit And Vegetable Blends 
 And recipes with 
• Chicken and turkey 
• Fish And Egg 
• Tofu 
• lentils and tomatoes 
• Desserts 
• And lots more 
Think outside the aisle box! Make fresh, healthy, nutritious and inexpensive purees for your baby.
Available since: 10/12/2015.

Other books that might interest you

  • Yes You're Pregnant But What About Me? - cover

    Yes You're Pregnant But What...

    Kevin Nealon

    • 0
    • 0
    • 0
    At fifty-three, Kevin Nealon thought he had it all: a massive international celebrity with legions of loyal fans; a fabulous modeling career; hundreds of millions of dollars in the bank; and the most recognizable face on the planet. Nealon had accomplished the impossible: a thirty-year career in show business with only limited trips to rehab. But just like every other celebrity, he felt that was not enough. The perpetually insatiable Nealon wanted more, and for him "more" meant a little addition that drooled, burped, and pooped (no, not a Pomeranian).Now, Nealon tells the outrageous story of how he battled through aching joints, Milano cookie cravings, and a rapidly receding hairline to become a first-time dad at an age when most fathers are packing their kids off to college. Offering hysterical commentary about his fickle, often hormonal, road to belated fatherhood, Nealon guides you through the delivery room and beyond, discussing how his past, his wife, and his neuroses all converged in a montage of side-splitting insecurities during the months leading up to the birth of his son.Laugh-out-loud funny and remarkably poignant, Nealon's entertaining perspective and his wealth of sarcasm provide a take on fatherhood that is as fresh as it is universal, always reminding you that half the fun of being a parent is getting there.
    Show book
  • Strange Tales from Virginia's Mountains - The Norton Woodbooger The Missing Beale Treasure The Ghost Town of Lignite and More - cover

    Strange Tales from Virginia's...

    Denver Michaels

    • 0
    • 0
    • 0
    Explore the mysterious side of Virginia with these strange tales of Bigfoot, buried treasure, phantom dogs, UFOs, ghosts, and more. The stunning mountains of Virginia offer spectacular views and endless outdoor activities, yet they also hold secrets. A nineteenth-century cache of gold is buried in the hills. Nine-foot giants once walked the ridges, pre-Columbian explorers built homes on isolated mountaintops and a ghost town lies deep in the Jefferson National Forest. The mountains conceal canines that walk upright, black panthers and a resurgent mountain lion population. The hide-and-seek champion of the world, Bigfoot, lurks in the dark hollows, phantom dogs pace the back roads and aggressive monkeys swing through the trees. UFOs crisscross the skies, and ghosts haunt the caverns below. Join Denver Michaels, local author and explorer of the unexplained, as he explores these mysteries and many more.
    Show book
  • Bicycles Bloomers and Great War Rationing Recipes - The Life and Times of Dorothy Peel OBE - cover

    Bicycles Bloomers and Great War...

    Vicky Straker

    • 0
    • 1
    • 0
    The remarkable life and culinary career of the Martha Stewart of World War–era Britain.   Dorothy Peel played a key role in creating wartime recipes for householders and was awarded an OBE in 1918 for services to the Ministry of Food. In this fascinating book, Vicky Straker explores the social history and cultural background behind Dorothy’s creations, and the effect of rationing during the First World War. Using extracts from her autobiography, and many other books, we are given a unique insight into the life of Dorothy Peel and a new perspective on the period. Her witty, poignant, and informative comments reveal a woman with a genuine social conscience, who was in many ways ahead of her time.   Written in a light and accessible style, Bicycles, Bloomers and Great War Rationing Recipes reveals how society changed during the First World War, when rationing put a strain on every kitchen in the country. Many of Dorothy’s recipes are featured in their original form, such as the long forgotten Devilled Bananas and wartime Potato Gateau. Other mouth-watering recipes include Chicken en Casserole, Cheese Pufflets, and some delicious tea-time treats such as Feather Tart and Candied Pears. Vicky Straker has tried and tested recipes from Dorothy’s cookery books, and where appropriate amended them to suit modern tastes.   “Superb biography, and some really interesting recipes to try!” —Books Monthly  
    Show book
  • Ghosts of the Tower of London - cover

    Ghosts of the Tower of London

    G. Abbott

    • 0
    • 0
    • 0
    Tales of haunting from one of the world’s most terrifying landmarks.   The Tower of London’s most horrific tragedies are well known; the gruesome deaths of the two boy princes in the Bloody Tower, Anne Boleyn’s execution, the Jesuit priests and heretics who suffered the agonies of the rack and thumbscrew. Is it any wonder, then, that there are frequent reports of bloodcurdling screams and moans, of unexplained footsteps and ghostly headless figures? Here, recorded for the first time, is an account for all to read—but preferably not at night—when you only think you are alone!Ghosts of the Tower of London is part of The Paranormal, a series that resurrects rare titles, classic publications, and out-of-print texts, as well as publishes new supernatural and otherworldly ebooks for the digital age. The series includes a range of paranormal subjects from angels, fairies, and UFOs to near-death experiences, vampires, ghosts, and witchcraft.
    Show book
  • Roots Schmoots - Journeys Among Jews - cover

    Roots Schmoots - Journeys Among...

    Howard Jacobson

    • 0
    • 0
    • 0
    From a Booker Prize-winning author, an “informed and witty” travelogue exploring America, Israel, Lithuania, and the nature of Jewish identity (Publishers Weekly).   Howard Jacobson had been hoping to make a journey to Lithuania to search for his Jewish roots. So when the BBC offered to send him around the globe to report on a variety of Jewish communities, he accepted. The trip he recounts in this memoir takes him to New York City, where tension simmers between Jews and African Americans; to California, where he visits a gay synagogue; to Israel, where he encounters the spectrum of Jewishness from Orthodox right-wing hardliners to tolerant, peace-loving kibbutzniks. And ultimately, to Lithuania, the land of his forefathers, where he discovers that antisemitism still lurks.   “A lively, irreverent but ultimately serious account of a British Jew’s search for his roots.” —Elizabeth Benedict, The New York Times   “Profound and moving.” —Publishers Weekly
    Show book
  • Organic Gardener's Composting - cover

    Organic Gardener's Composting

    Steve Solomon

    • 0
    • 0
    • 0
    The art and science of composting is presented in a humorous and readable manner from the basic elements to the in-depth science. An entire chapter is devoted to composting with red worms (vermiculture), and detailed information is provided on building different types of composting units. The history of the organic gardening movement is included as well as an annotated bibliography of works on the subjects of composting and food gardening.Note by soloist: this book has been entered into the public domain by the author and has been cleared through Project Gutenberg. I have also contacted the author personally and received verification of his intentions.
    Show book