Add this book to bookshelf
Grey 902feb64d8b6d481ab8ddda06fbebbba4c95dfa9b7936a7beeb197266cd8b846
Write a new comment Default profile 50px
Grey 902feb64d8b6d481ab8ddda06fbebbba4c95dfa9b7936a7beeb197266cd8b846
Spinner ae25b23ec1304e55286f349b58b08b50e88aad5748913a7eb729246ffefa31c9
The Real Food Cookbook - Traditional Dishes for Modern Cooks - cover

The Real Food Cookbook - Traditional Dishes for Modern Cooks

Nina Planck

Publisher: Bloomsbury USA

  • 1
  • 1
  • 0

Summary

When Nina Planck toured to promote her two earlier books, Real Food and Real Food for Mother and Baby, the question she heard most was, "When are you going to write a cookbook??? At long last, The Real Food Cookbook is here. 
 
In a dietary landscape overfull with low-carb bread and dubious advice about triglycerides, Planck is revolutionary in her complete embrace of a more old-fashioned and diverse way of eating. Aptly described by the Washington Post as "a cross between Alice Waters and Martha Stewart,?? Planck showcases traditional, real foods-produce, dairy, meat, fish, eggs-through tempting and straightforward recipes for the beginner or regular home cook. 
 
The Real Food Cookbook takes 150 classic dishes, from starters, soups, and salads to the center of the plate, to sweets and the cheese course, and makes them anew, transforming them with Nina's signature approach: using fresh herbs, good butter, seasonal fruits and vegetables, grass-fed and pastured meats, and whole grains. With essays and tips throughout, sharing Nina's own real-food lifestyle, The Real Food Cookbook will provide inspiration for any omnivorous cook or eater. Find recipes for every occasion: a cheese plate with drinks, a family Seder, Easter egg salads, a summer barbeque.Learn how Nina stocks her pantry and where she buys real food.Whether you're preparing the meals or simply eating them, everyone will enjoy the stories, feast on one hundred gorgeous full-color photographs, and beg the family cook to make the meals Nina loves.

Who read this book also read:

  • Instant Pot Electronic Pressure Cooker : Recipes According to Functions - cover

    Instant Pot Electronic Pressure...

    Kenneth Adkins

    • 0
    • 1
    • 0
    Instant Pot is the latest third Generation Programmable Pressure Cooker designed by Canadians with the objectives of being Safe, Convenient, and Dependable. It speeds up cooking two to six times using up to 70% less energy, and, above all, produces nutritious healthy food in a convenient and consistent fashion.
    With multiple sensors and a microprocessor, Instant Pot is an intelligent multi-cooker. It is capable of completely replacing pressure cooker, slow cooker, rice cooker/porridge maker, sauté/browning pan, steamer, yogurt maker, and stockpot warmer. 
    In this book, advantages and disadvantages of the instant pot are covered. Moreover recipes are given according to the function so that you can become familiar with all the functions very fast.
    Show book
  • The Healthy Electric Pressure Cooker Cookbook: 121 Wholesome Recipes For Clean eating Gluten free Paleo Low carb Vegetarian Vegan And Mediterranean diet - cover

    The Healthy Electric Pressure...

    Samantha Keating

    • 0
    • 1
    • 0
    Cook Nourishing Food... Cook It Fast In Your Electric Pressure Cooker!  
      
    Cooking at home is often necessary if you want to eat healthy food. The invention of the electric pressure cooker is a gift to busy cooks who care about what they eat. Meals that take a long time to cook traditional are cooked in just a few minutes. Using an electric pressure cooker not only saves time, cooking in a sealed environment also helps to retain more nutrients and flavor. Nutrients are sealed in with superheated steam and most meals can be ready in a half hour or less.  
    The Healthy Electric Pressure Cooker Cookbook is the answer to cooks who are faced with the quandary of cooking healthy meals at home without spending endless hours in the kitchen. It contains 121 carefully selected recipes and meal types for Clean eating, Gluten free, Paleo, Low carb, Vegetarian, Vegan And the Mediterranean diet.  
    These recipes will work for you whether you have the Instant Pot, Cuisinart, Presto, Fagor or any other brand or model of electric pressure cooker. No matter your diet persuasion, this collection offers you a variety of nourishing and delicious dishes that you can make in a hurry. In this book, you'll find: 
    * Benefits Of Cooking With Pressure Cooker 
    * Tips And Tricks For Using The Electric Pressure Cooker 
    * Pressure Cooker Safety 
    * 121 recipes with simple cooking instructions categorized under: 
      Breakfast And Brunch,              
      Soups, Stews, And Chilies,       
      Poultry Main Dishes,             
      Beef And Lamb Main Dishes,      
      Pork Main Dishes,               
      Seafood And Fish Main Dishes,  
      Rice And Pasta Recipes,         
      Vegetable Main Dishes,          
      Side Dishes,                           
      Desserts,                               
      Dips And Appetizers,              
      Sauces And Broths.  
    * Clear dietary labels on each recipe for Clean eating, Gluten free, Paleo, Low carb, Vegetarian, Vegan And the Mediterranean diet 
    The recipes include: Brown Rice Breakfast Risotto, Butternut Squash And Ginger Soup, Spicy Chicken Black Beans And Rice, Pot Roast With Tangy Gravy, Pork Chops And Sauerkraut, Greek Style Fish, Easy Saffron Rice, Zucchini And Tomato Medley, Cauliflower And Orange Salad and much more! 
    Show book
  • Cookie Swap! - cover

    Cookie Swap!

    Lauren Chattman

    • 0
    • 1
    • 0
    Cookie swaps are joyful. Cookie swaps are social. Cookie swaps are hip yet old-school, trendy yet traditional. Cookie swaps are creative, inexpensive, DIY, and a great way to entertain. Cookie swaps are baking meets Stitch ’n Bitch, with newspapers, magazines, and websites—including The New York Times, The Washington Post, Better Homes and Gardens, Real Simple, Family Fun, Southern Living, Kraft.com, and Ed Levine’s Serious Eats—all writing about the trend. Cookie Swap! captures all of this and more in an idea-packed, slightly sassy guide. On the one hand, it’s all about the swap: when to swap (Christmas, of course, and other holidays, but also birthdays, bridal showers, graduation parties, PTA meetings, and fund-raisers—or just at your next book club meeting). And how to swap—with a planner, cookie swap math guide (so everyone gets the same number of cookies), ideas for invitations, decorations, containers, and then, when the crumbs have settled, how to make a keepsake. On the other hand, it’s all about the cookies. Lauren Chattman is a former professional pastry chef and baking writer who’s put together a knockout collection of more than 60 delectable, easy-to-make, simple-to-sophisticated recipes covering every kind of cookie—from crowd-pleasing favorites like Chewy Chocolate Chip Cookies and Pumpkin Cheesecake Brownies to unexpected treats like Flaky Cardamom Palmiers and Green Tea Sandwich Cookies with Almond Cream. Finally, the book ends with a chapter of drink recipes—such as Iced Irish Coffee, Mini Strawberry Milk Shakes and Juicy Sangria—because not every cookie wants milk.
    Show book
  • Breathing Out - cover

    Breathing Out

    Karen Hockney

    • 0
    • 1
    • 0
    ‘You’ve got cancer’ are not the words you expect to hear when you’re a 40-something marathon running fitness freak who has never even smoked a cigarette. Karen Hockney’s extraordinary battle with breast cancer was different in two ways. First, as an Englishwoman living in the south of France, a stone’s throw from Cannes, she suddenly had to contend with language barriers and an unfamiliar health system (albeit an extraordinarily efficient one). Secondly, as a leading showbusiness writer who has penned for publications including Hello, The Times and You Magazine, her job was jet-setting around the world to meet some of the most famous celebrities of our time. How could she cope with facing them sans wig, battling nausea and exhaustion? How would they react – and was it really possible to go from Cancer to Cannes Film Festival in the space of a few weeks?
     
     
     
    A memoir with a difference, Breathing Out is full of practical advice, meticulous research and knowledge garnered from Karen’s journey, punctuated by hope, positivity and a smattering of life-affirming humour.
    Show book
  • The Physics of Scuba Diving - cover

    The Physics of Scuba Diving

    Marlow Anderson

    • 1
    • 1
    • 0
    This book provides a fun introduction to the mathematics and physics needed to really understand scuba diving; it was written by an enthusiastic scuba diver, who is also a mathematician. The book is written for the lay person, and assumes only a willingness to express basic scientific relationships using mathematical equations. The book describes all of the basics regarding pressure, depth and density, covered more completely than in the typical open water diving course. But in addition, it looks at the mathematical background for dive tables and dive computers, tools divers use to avoid getting decompression sickness.
    The book explains the basic Haldane theory of nitrogen on-gassing and off-gassing, in more depth than is found in the popular literature. The book would appeal to divers interested in a bit more background that is available in the popular literature, and to people interested in how basic science and mathematics has a large impact on the sport of scuba diving. The book has been used as a textbook for a popular introduction to mathematical thinking.
    Show book
  • The Gentlemen’s Book of Etiquette and Manual of Politeness - cover

    The Gentlemen’s Book of...

    Cecil B. Hartley

    • 2
    • 3
    • 0
    Gentlemen – make sure your conduct is up to scratch! From advice on how to treat ladies, how to behave at a party and rules for travelling abroad, this handy nineteenth century guidebook will provide entertaining nuggets of wisdom. Ever wondered what to do in polite society if you find an insect in your food? Or how a gentleman should ask a lady to dance? And what on earth is the etiquette for smoking cigars?   First published in 1860, Cecil B. Hartley’s classic guide to gentlemanly behaviour is a veritable mine of information and indispensable advice for aspiring gentlemen. No matter if a man finds himself at a party, meeting someone new or travelling abroad, he has but to leaf through this book to learn how best to behave, and indeed how not to behave. And if he can find time between his numerous invitations to balls and hunting parties, he could benefit from a perusal of the sections on gentlemanly deportment and conversational technique. Not forgetting, of course, the all-important advice on how to treat ladies, surely an integral part of any true gentleman’s training.   Published here in a stunning edition alongside The Ladies’ Book of Etiquette, this is the perfect gift for the would-be gentleman in your life. While it’s an excellent volume for dipping into for hilarious nuggets of outdated advice, this guide also contains advice on all manner of topics, from beard-keeping to chivalry, that are just as relevant today as they were in Cecil B. Hartley’s time. As he says himself:    ‘Once a gentleman always a gentleman’ and be sure that you can so carry out the rule, that in your most careless, joyous moments, when freest from the restraints of etiquette, you can still be recognizable as a gentleman by every act, word, or look.
    Show book