Join us on a literary world trip!
Add this book to bookshelf
Grey
Write a new comment Default profile 50px
Grey
Subscribe to read the full book or read the first pages for free!
All characters reduced
Nicholas Faith's 2015 guide to cognac - cover

Nicholas Faith's 2015 guide to cognac

Nicholas Faith

Publisher: Infinite Ideas

  • 0
  • 1
  • 0

Summary

Nicholas Faith’s 2015 Guide to Cognac is a directory supplement to Nicholas’s best-selling book Cognac: The story of the world’s greatest brandy, winner of the Veuve Clicquot award in the US and the Deinhard/Wine Magazine award in the UK. The second edition won the André Simon prize, Britain’s premier wine and spirit writing prize.
Available since: 07/06/2015.

Other books that might interest you

  • Vino Business - The Cloudy World of French Wine - cover

    Vino Business - The Cloudy World...

    Isabelle Saporta

    • 0
    • 0
    • 0
    “This sharp critique of French winemakers, and Bordeaux’s Saint Emilion region in particular, caused quite a stir when it was published in France in 2014” (Publishers Weekly).   Already provoking debate and garnering significant attention across France and within the wine world, Vino Business is a “truly eye-opening exposé” of the dark side of French wine by acclaimed investigative journalist Isabelle Saporta (Booklist).   In recent decades, Bordeaux has come under the influence of large-scale international investors. Unafraid to name names, Saporta sheds a harsh light on how this influence has corrupted the region’s centuries-old traditions of winemaking excellence. She uncovers how the classification system was manipulated in 2012 to ensure that the wines of Saint-Émilion—Bordeaux’s most prestigious appellation—were certified premier grand cru classé A. Giving extra points to a chateaux for the size of its parking lot, the quality of the wine itself counts for only thirty percent of that coveted rank.   In other chapters, Saporta investigates issues of wine labeling and pesticides, and draws comparisons to Champagne, Burgundy, and the rest of the wine world. “This fast-paced, provocative read” is a cri de coeur for the lost values of traditional winemaking (Dave DeSimone, Pittsburgh Tribune Review).
    Show book
  • Easy Campfire Cooking - 200+ Family Fun Recipes for Cooking Over Coals and In the Flames with a Dutch Oven Foil Packets and More! - cover

    Easy Campfire Cooking - 200+...

    Colleen Dorsey

    • 0
    • 0
    • 0
    Over two hundred easy, family recipes you can make over an outdoor fire, whether you’re camping out in the woods, or in your own backyard. Whether you are heading out on a camping trip or simply enjoying a backyard bonfire, this book will satisfy your appetite. You’ll find many recipes for a variety of fun cooking methods like cooking on a stick, in a foil packet, with a Dutch oven, in a skillet, with a pie iron, and more. Great for scouting groups, Easy Campfire Cooking is filled with tips, campfire safety, and techniques on how to build the perfect cooking fire. From breakfast treats, to hot dogs, to s’mores and more—you’ll find recipes the whole family will love. Best of all, cooking over a fire brings together family and friends to enjoy food and fun in a relaxing atmosphere.Inside Easy Campfire Cooking, you’ll find recipes for:Stick ‘Taters, page 21Tropical Seafood Skewers, page 30Honey Mustard Chicken Packets, page 50Hashbrown Pie, page 66Kayak Tuna Mac, page 91Starry Night Chili, page 106Fireside Pizza, page 117“Full of handy how-tos, tips, and recipes, Easy Campfire Cooking is accessible to everyone, no matter how strapped to city life you are. It is a reminder that the simplicity of campfire cooking is satisfying not only because we are “going back,” but because we are gathering together around the fire among friends.” —Georgia Pellegrini, author of Food Heroes
    Show book
  • Anti Inflammatory and Plant Based Diet for Beginners - The Ultimate Guide for a Healthy Life to Decrease Inflammation Levels and Proven Weight Loss Secrets for Men & Women; Delicious Recipes Included! - cover

    Anti Inflammatory and Plant...

    Bobby Murray

    • 0
    • 0
    • 0
    Improve Your Health & Lose Weight FAST Using this LIFE-CHANGING Anti-Inflammatory & Plant Based Diet for Beginners Guide!Did you know that various nutritional research on Anti-Inflammation & plant-based diets shows a reduced risk of heart disease, diabetes, certain cancers, metabolic syndrome, depression, and frailty? They also claim that these diets are linked to better mental health and optimal physical function.The problem here is that most people think these diets are boring and bland, leading them to make less effort in incorporating more plants and anti-inflammatory foods into their meals.Luckily for you, an anti-inflammatory & plant-based diet doesn’t need to be unexciting and tasteless! Let me introduce you to Bobby Murray’s “Anti Inflammatory and Plant Based Diet for Beginners” — the ULTIMATE anti-inflammation & plant-based diet guide for beginners!With this life-changing diet guide, beginners like you will:•	Achieve your weight loss goals using EXPERT-APPROVED plant-based diet tips•	Quickly learn what to avoid while on a anti-inflammatory diet and MAXIMIZE results•	Effectively lose weight FAST by easily navigating main anti-inflammation & plant-based food categories•	Effortlessly get your much-needed proteins and boost health and wellbeing•	Become lean, active, and full of energy using PROVEN exercises•	And so much more!This life-changing guide is filled with PROVEN tips and advice that will allow you to reap all the health benefits of anti-inflammatory & plant-based diet!In easy-to-understand terms, women and men like you will be guided on how to boost weight loss EFFORTLESSLY!PLUS, you won’t have to give up good food! There are plenty of delicious recipes included!Scroll up, Click on “Buy Now”, and Boost Your Health Today!
    Show book
  • Cooking in Color - Vibrant Plant-Forward Recipes from the Food Gays - cover

    Cooking in Color - Vibrant...

    Adrian Harris, Jeremy Inglett

    • 2
    • 1
    • 0
    Today’s food is about more than nutrition—it’s about presentation. Adrian and Jeremy have found growing popularity on social media by sharing not only wholesome, delicious recipes, but also colorful food styling. They appreciate the versatility and beauty of fresh produce and incorporate the brilliance of its color into all their dishes.  
    Show book
  • Tales from the Tummy Trilogy - cover

    Tales from the Tummy Trilogy

    Calvin Trillin

    • 0
    • 0
    • 0
    Calvin Trillin is America’s funniest food writer. He is passionate about good cooking—not haute cuisine but genuine good food. 
    What Calvin Trillin likes to write about is eating rather than food. Known to his fans as a "happy eater," he is also a highly-respected journalist and a nimble humorist. It is this unique combination of talents that makes The Tummy Trilogy such a wonderfully entertaining collection. Includes American Fried; Alice, Let’s Eat; and Third Helpings. 
    In the 1970’s, when Trillin was writing the "American Journal" feature for the New Yorker, he spent a great deal of time on the road, diligently questing after the best cooking in every city, town, and village he passed through. When approaching local people, his technique was simple, and simply brilliant: "Don’t take me to the place you took your parents on their 25th wedding anniversary; take me to the place you went the night you came home after 14 months in Korea." With this kind of attitude, whether he is writing about taking his own multi-course picnic on a no-frills flight to Miami, describing the perils of post eating, indulging in the pleasures of pigging-out in Hong Kong, or giving us the definitive history of the origin of the Buffalo chicken wing, the results are marvelously funny and will be a very special treat for people who love eating and relish good prose.
    Show book
  • Weight Loss Hypnosis for Women - Stop Unhealthy Food Habits Like Binge Eating Emotional Eating and Overeating by Using the Extreme Rapid Weight Loss Hypnosis Method - cover

    Weight Loss Hypnosis for Women -...

    Nicole Gibbs

    • 0
    • 0
    • 0
    "You are what you eat." - This is something that we all know, but it is so much easier said than done. Eating healthy and exercising are not the easiest things in the world to do. 
    So why is it that so many of us fall off the wagon? 
    What makes eating healthy so hard? 
    How can we start to break free from the weight gain cycle? 
    "Weight Loss Hypnosis for Women '' is a self-help book that will help you make great changes in your life starting with your mind and how you think about food. 
    It will teach you how to:Create a new way of thinking about eating that will make it easier to stick with healthy eating habitsEat healthy and lose weight without the need for a dietStop emotional eating and binge eatingKnow the difference between healthy and unhealthy food choicesCreate a healthy lifestyle that will help you keep the weight off for lifeBecome more confident about your weight loss journey 
    "Weight Loss Hypnosis for Women '' is a practical, easy to understand and follow weight loss program. It helps you create a personalized, step by step plan to help you achieve your goals. The book is written in an easy to understand and practical manner that will not overwhelm you with information or overwhelm you with a long list of exercises. The book is designed to help you incorporate healthy eating habits and a sustainable lifestyle into your daily routine. 
    Click “BUY NOW” at the top of the page, and instantly Download: Weight Loss Hypnosis for Women: Stop Unhealthy Food Habits Like Binge Eating, Emotional Eating, and Overeating by Using the Extreme Rapid Weight Loss Hypnosis Method
    Show book