Join us on a literary world trip!
Add this book to bookshelf
Grey
Write a new comment Default profile 50px
Grey
Subscribe to read the full book or read the first pages for free!
I want to read the book!
All characters reduced
Air Fryer Cookbook for Beginners - 100+ Quick and Delicious Air Fryer Recipes for Healthier Fried Favorites - cover

Air Fryer Cookbook for Beginners - 100+ Quick and Delicious Air Fryer Recipes for Healthier Fried Favorites

Mary Nabors

Publisher: Youcanprint

  • 0
  • 0
  • 0

Summary

Do you wish to prepare fried foods easily and more healthily, but you are new to Air frying recipes? Are you anxious to explore the frying gadgets in the kitchen and prepare healthy, delicious meals? Or are you willing to save money, time, and even live a healthy life through Air frying? Then it's time to have all your concerns about Air frying answered. Take the chance and continue reading the book, and you will not regret it at the end of this journey. Save your time and regain your lost hopes in cooking with Air Fryer Cookbook for Beginners. It is the time to go back to your kitchens and amaze the whole family with hundreds of unique recipes of delicious and easy meals. No more worry's concerning Air fryers gadgets in the kitchens as the guide will explain every step to use them quickly and to ensure you prepare amazing meals easily and most affordably. Everyone wishes to discover the magic behind the Air frying. However, they lack the chance, and now this is a golden time to learn the magic and ensure all the beginners not only will they prepare a simple meal but also a meal for the whole family within a limited time of 30 minutes. To the beginners, this is the right book for you to have, however to the professionals, there are many new tips and tricks you will discover the more you turn over the pages. Apart from the 100+ recipes provided, the following are some of the chapters you will learn . Here are fractions of the chapters you will discover: • Understanding the Basics of an Air Fryer • How the Air Fryer Works? • The Benefits of Air Frying • Meal Plan to Make the Start of Your Journey Easier • All the Controls with Labels (Pictorial Assistance) • The Steps involved in Air Frying • Cleaning the Air Fryer • Understanding the Fats Involved and Their Harms The following are some of the plenty of recipes you will learn: • Quick Snacks and Side Dishes • The Most-Wanted Beef, Lamb and Pork Recipes • Great variety of Breakfast & Lunch Recipes • Vegetables and Vegetarian Air Fryer Recipes • Healthy Air Fryer Recipes for Sweets & Desserts • And much much more. Now it's the right time to be a professional guru with the Air Fryer Cookbook for Beginners as you prepare a wide array of healthy delicious foods. Don't waste your time with irrelevant information when you have a chance to explore thousands of tasty meals, tips, and tricks with a hint which meal and trick to apply. Click the BUY NOW button and enjoy the Air frying tricks as you live a happy, healthy life. This book is your!! Give it a trial, and you will never regret it.
Available since: 08/23/2021.

Other books that might interest you

  • Honey For Dummies - cover

    Honey For Dummies

    C. Marina Marchese, Howland...

    • 0
    • 0
    • 0 
    Get in on the ground level of the next artisan food obsession—honey!Just like wine, cheese, beer, or coffee, honey is an artisan food with much to be discovered. Whether you're interested in tasting the various varietals, using it as a cure, or harvesting your own, Honey For Dummies is the guide for you. This book reveals the deep and complex world of honey, its diverse floral sources, and its surprising range of colors, smells, and flavors. You will learn about over fifty single-origin honeys, their sensory characteristics, where they are produced, and where to buy them. Discover how to taste and evaluate honey using the same methods as professional honey sensory expert. Understand how honey is produced by honeybees, and how beekeepers harvest, and bottle this liquid gold. You'll also discover the historical role honey has played around the world in folklore, religions, and economies. From its health benefits, to recipes, to food pairings, this complete guide covers all things honey!Honey is the latest food trend that can be found at farmers' markets, specialty food shops, and on the menu of restaurants. It is produced from bees in every state and just about every country on the planet. Let Honey For Dummies accompany you on your sweet adventure!
    Show book
  • The Holly Jolly Christmas Cookbook - 29 Classic Recipes for a Traditional Christmas - cover

    The Holly Jolly Christmas...

    Manny Sullivan

    • 0
    • 0
    • 0 
    It's the Most Wonderful Time of the Year! 
What better feeling is there than to come home to a warm dinner at a table filled with friends, family and food? This Christmas while you're busy hanging up the decorations on the tree and putting stockings over the fireplace, let's find a way to create exquisite dishes at low prices! 
The Holly Jolly Christmas Cookbook contains all the classic recipes found for the Holidays and more with 29 recipes such as:Sliced Roasted Turkey with Cranberry SaucePork Tenderloin with Mashed PotatoesCast Iron Hasselback Potatoes with RosemaryMediterranean Turkey BreastAnd so much more! 
After you're finished cooking these delicious holiday meals, your family will be as stuffed as Santa Claus! 
Merry Christmas and to all a Good Feast!
    Show book
  • Cooking for Weight Loss - Get a Comprehensive Guide on What You Can Cook To Become Healthy and Stay in Shape - cover

    Cooking for Weight Loss - Get a...

    Lauren Boone

    • 0
    • 0
    • 0 
    Cooking for Weight Loss: Get a Comprehensive Guide on What You Can Cook To Become Healthy and Stay in ShapeIt feels like compared to years ago, there is much more delicious and mouth-watering food these days. Sadly, most of them are not healthy and often contain lots of sugar and salt. No wonder there is now an obesity epidemic. If you want to stay healthy and fit, it is much better if you cook your own food so you have control of what you put inside your body. It’s important to exercise discipline and self-control. There is no problem with wanting to indulge oneself from time to time with a treat or to eat more than one should in a single sitting. However, one needs to realize that for example, it is not appropriate to go and have a bowl of ice cream every night even if they only eat the recommended serving. In this audiobook, it will teach you how you can cook your food so that you stay healthy and in shape. You will get a guide on the food, ingredients, portions and many more.This audiobook will cover the following topics:-Better Cooking Through Poaching-Be Careful With Red Meat-Breakfast - Start off the day right!-Consider Protein for Building Muscle-Cooking With Whole Wheat-Cook With Trans Fat Free Oil-Create a Food Diary to Track Your Health-A Slow Cooker is Easy Healthy Food-Garlic For Heart Health-Go for the Green-It’s Not How Much You Eat but How Often-Portion Control-Endless Possibilities of Chicken-When to Eat-And Many more!If you want to learn more, scroll up and click “add to cart” now!
    Show book
  • The Blue Willow Inn Bible of Southern Cooking - 450 Essential Recipes Southerners Have Enjoyed for Generations - cover

    The Blue Willow Inn Bible of...

    Louis Van Dyke, Billie Van Dyke

    • 0
    • 0
    • 0 
    "It's Ecstasy come Dixie." —Southern LivingThe Most Extensive Collection of Southern Recipes Ever in One BookVoted Southern Living magazine's 1996 Reader's Choice Award for best small-town restaurant in the Southandthe"Best in the South" for six years straight, the Blue Willow Inn is the quintessential eatery for fans of traditional Southern cuisine.Now, you can recreate the Blue Willow Inn experience in your own kitchen with over 600 classic Southern recipes, including:Blue Willow Inn's Famous Fried Green Tomatoes (page 170)Chicken and Dumplings (page 90)Virginia's Vidalia Onion Dip (page 58)Kudzu Blossom Jelly (page 83)Mom's Sweet Potato Casserole (page 194)Alabama "Blue Ribbon" Banana Pudding (page 342)Southern Fried Chicken (page 247)Thanks to proprietor Billie Van Dyke, as well as cooks from all over the South, you can now experience the culinary wonders of the Blue Willow Inn's delectable taste in your very own kitchen. Recipes passed down from generation to generation, adapted and enhanced through the years, have been collected into the most comprehensive collection of Southern recipes ever published.
    Show book
  • The Picky Eater Cure 2-Book Bundle - French Kids Eat Everything and Getting to YUM - cover

    The Picky Eater Cure 2-Book...

    Karen Le Billon

    • 0
    • 0
    • 0 
    The Picky Eater Cure 2 Book Bundle by Karen Le Billon contains two of her popular books, French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters and Getting to YUM: The 7 Secrets of Raising Eager Eaters. In this practical and engaging two-book collection, Karen Le Billon provides a how-to guide for parents to feed their children without endless battles and struggles with pickiness, and also reveals revolutionary new research on the science of taste. Kids don't learn to love healthy food by accident. Teach your kids to eat, just as you teach them to read!
    Show book
  • A Culinary History of West Virginia - From Ramps to Pepperoni Rolls - cover

    A Culinary History of West...

    Shannon Colaianni Tinnell

    • 0
    • 0
    • 0 
    The Mountain State's irregular borders and rugged geography are home to a fascinating mix of cultures, landscapes and foods. West Virginia's culinary history is rooted among the native fauna and flora that early residents hunted and foraged, and the taste of pawpaws and ramps is familiar across the state. Immigrants brought international flavors to Appalachian cuisine, resulting in local traditions like moonshine and the iconic pepperoni roll. Historian, author and West Virginia native Shannon Colaianni Tinnell explores a history that is still being written by a new generation hungry for tradition and authenticity.
    Show book