Ireland’s Green Larder - The Definitive History of Irish Food and Drink
Margaret Hickey
Publisher: Unbound
Summary
This is the first-ever definitive history of Irish food and drink, rich in cultural detail, from ancient folklore to the contemporary food scene.A former Food and Drink Editor at Country Living, Margaret is very well connected in the Irish food scene.She will be available for events around publication.For fans of Bee Wilson (Consider the Fork, The Hive), Darina Allen (30 Years of Ballymaloe), Oliver Rowe (Food for All Seasons).