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  The Serial Killer Cookbook -...

  Ashley Lecker

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  Perfect for true crime lovers, this cookbook features favorite meals and facts about some of America’s most notorious criminals.   Bring your love of true crime into the kitchen with meals ranging from the bizarre (a single unpitted black olive) to the gluttonous (a dozen deep-fried shrimp, a bucket of fried chicken, French fries, and a pound of strawberries), inspired by Ted Bundy, John Wayne Gacy, and other notorious death row inmates.   The perfect gift for murderinos and true crime fans, The Serial Killer Cookbook: Last Meals pairs serial killer trivia with the recipes of the meals these killers ate during their final hours. With full-color photos, chilling true crime facts, and easy-to-follow steps, you’ll be cooking up killer meals in no time. This collection of recipes is both delicious and surprising, and spans breakfast staples to indulgent desserts, including:   ·       Seared Steak, Hash Browns, Toast, and Fried Eggs (given to but not eaten by Ted Bundy, serial killer) ·       Chicken Parmesan and Alfredo Pasta (eaten by Ruth Snyder, murderer) ·       Justice, Equality, and World Peace (eaten by Odell Barnes, murderer) ·       Mac and Cheese (eaten by Gustavo Julian Garcia, murderer) ·       And much more!

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  Healthy Eating Guide

  J. Steele

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  For some reason, one of the hardest things for a human to do is to eat right. Whether that is because we have limited access to resources in all areas or if it is because we simply have too much access to unhealthy food, there are many reasons that eating healthy is a challenge. Sure, we can eat just about anything and it will sustain us. We will manage to move from one moment to the next and be able to call ourselves healthy. But is it really healthy to subsist on a diet of processed foods and sugary drinks? Just because we are alive does not mean that we are healthy. And the older we get, the more our bad habits begin to catch up with us.

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  Backyard Homesteading - Making...

  Mona Greeny

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  Have you ever wondered what a self-sufficient lifestyle would be like? Do you dream of growing and producing your own food? Did you ever wish to become an entrepreneur and sell things from the comfort of your own home? If you just answered yes to these questions, then this book is meant for you. It provides an A-Z guide on building your own backyard homestead, from choosing your tools and planning a layout to making your own bread and cheese. 
  In this book you will discover…Inspiration to build your own backyard homestead.The importance of living a self-sufficient life.How to make your own bread from scratch ?How to make your own cheese from scratch ?Delicious cheese and bread recipes you can make right in your own kitchen!How to collect rain water for safe use ?How to purify your drinking water ?The best plants to grow for fresh teas.How to grow, harvest, and make tasty tea right from your own garden ? 
  This comprehensive guide will not only help you build a backyard homestead from scratch, but it will also motivate you to finally begin living a self-sufficient life like many people dream of. Grab your copy today to start making a healthy and wholesome impact on your life!

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  Treasured Polish Recipes For...

  Marie Sokolowski

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  This classic cookbook makes the rich, unique flavors of authentic Polish cuisine accessible to home chef everywhere.For generations, Treasured Polish Recipes for Americans has been the go-to resource for traditional Polish home cooking. Offering more than just recipes, it takes the reader on a tour of Polish culinary customs, dishes, and traditions. It also gives advice on foundational cooking techniques, ingredients, and sauces enabling you to master and improvise your own Polish-style dishes.Author Marie Sokolowshi shares old family recipes for Polish Kiełbasa, Kapusta Świeża na Kwaśno (sweet sour cabbage), Kapusta Czarwona (red cabbage), Śledzie Marynowane (pickled herring), Czarnina (duck soup) with Kluski, and nearly a dozen varieties of Pierogi and Pączki (fried donuts with filling). With almost 500 recipes, every meal and practically every dish is covered, including a multi-course Christmas dinner.Accented with Polish folk art, this timeless cookbook offers a charming and satisfying experience for both your stomach and spirit.

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  Hypnotic Music: Blissful Sounds...

  Patrick Lynen

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  Hypnotic Music: A hammock for the soul! Your audiobook provides:  • Soothing music for hypnotherapy, deep sleep, meditation, relaxation;  • Over 360 minutes of calming music WITHOUT distracting sounds or annoying loops;  • Professional recording quality for crisp, clean audio sound;  • 2 Bonustracks: A complete guided mindfulness meditation program for spiritual & physical wellness to help reduce anxiety, stress and insomnia;  • An effective, basic practice that can be used daily to feel at home with mindfulness.  Listening to this audiobook instantly ensures considerable inner peace and can also have a very helpful effect on tinnitus.  What WON'T You Get? Distractions! The tracks have no jarring background noises. No distracting components. Nothing but the sound of calming music. It is a professional, high quality audiobook made in germany! © & ℗ 2019 mindMAGIXX Hypnotherapy Edition

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  Second Helpings

  Johnnie Gabriel

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  From the Georgia restaurateur, Southern recipes that will make friends and family ask for more—includes color photos! 
   
  Those two little words “second helpings” hold so much meaning. Asking for second helpings means that your food is good enough to ask for more. This cookbook comprises special recipes that Johnnie Gabriel has time- and taste-tested, and they’ve gotten the “second-helping approval stamp” many times over. She draws from her personal collection of Southern favorites throughout more than twenty years of professional bakery and restaurant experience, alongside the menu mainstays of her closest friends, family members, and restaurant industry pals—sharing such scrumptious recipes as:Black Eyed Pea SpreadShrimp CreoleSmoky Chipotle Grilled Baby Back RibsStrawberry Layer Crème PieChicken, Goat Cheese, and Cranberry WrapFried Okra, Tempura Style—and many more 
   
  This Georgia lady knows a thing or two about pleasing a crowd of hungry Southerners—and these recipes weren’t concocted in a glass-walled test kitchen. Second Helpings features time-tested meals that have nourished and comforted families at tables across the South for decades. Second helpings all around? Inevitable!

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