Other books that might interest you

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  Home Workout & Diet Plan

  Jason Hill

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  Do work a full time job?  Do you want a home workout plan to get in shape? This book is for you.  This book also comes with a diet and recipe plan.  This book includes a simple and effective fitness program that provides quick workouts for the on-the-go professional or the stay-at-home parent. This book has  workouts that will ensure your muscles don't get used to the same workout, giving you more in return, and also help you stay fit  and not get bored with the same workout.  Some of the workouts  are easy to follow so you can start slow and build up.  This book includes:At Home Workout PlanSafety TipsNutrition and DietWhen to EatAnd much more

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  The Essential Keto Copycat...

  Nancy De Luca

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  Do you want to taste your favourite dishes from famous restaurants and fast-food chains without leaving home, spending a lot, and getting pounds? 
  Let’s say the truth - eating out or taking away can be a very satisfied experience: tasty, easy, no stress or time consuming. 
  But let’s see also the dark side: sometime it become expensive, unhealthy, and absolutely not the best way to keep yourself in shape. I'm not suggesting to avoid restaurants and fast-foods (I’m not crazy, love them too) but need a balance. 
  So, the question: is it possible to keep the positives of eating out experience cutting off the negatives? I would say: YES. 
  And explaining how to do that is exactly what I was aiming with this cookbook. 
  Go deeper, what you'll learn listening this audiobook? A new way to enjoy your favourite meals! 
  To be more specific:You’ll save money through an accurate ingredient selectionYou’ll eat healthy food keeping all the process under controlYou’ll keep yourself in shape cause all the recipes are made in a keto-friendly wayYou’ll be able to choose every day the right recipe looking through a selection that covers all the menu and all the levelsYou'll learn tips and tricks to customize recipes and add your personal touch: improve the standard!Last but not least, you’ll learn that homemade cooking could be easy, budget-saving, high-quality, and delicious 
  Even if you think that restaurants and fast-foods are the best and you are addicted to them, this audiobook will let you discover new amazing opportunities to mix flavour and health, cheating with diet, restaurant with home. 
  No need to choose anymore - take all and go to the next level! 
  Ebook version included within your purchase

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  Many Beautiful Things

  Vincent Schiavelli

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  Vincent Schiavelli is known to most of us as a character actor who has appeared in such films as Ghost, Man on the Moon, and One Flew Over the Cuckoo's Nest. Schiavelli grew up in Brooklyn, speaking both Sicilian and English at home. Some of his earliest memories are of sitting at the kitchen table while his grandparents told stories of the life and the people they had left behind in Polizzi Generosa, a small city in the Madonie Mountains of Sicily.  As Schiavelli grew older, those stories, and the city about which they were told, took on a mythic quality. When he was nearly forty he made his first trip there, and what he found was more extraordinary than the "once upon a time" fables of his childhood.  In Many Beautiful Things, Schiavelli invites readers to join him in discovering the people, culture, and food of the city that has, in essence, become his second home. Equal parts memoir and cookbook, it is the best of both. Schiavelli is an accomplished and elegant writer who evokes a foreign and often closed culture from a unique perspective: an outsider fluent in the language with still-strong familial ties.  The recipes -- which reflect the ancient influences of Greece, North Africa, and Spain -- are simple, rustic, and delicious, depending on local products and seasonal bounty. This is not your usual Southern Italian fare but a unique regional cuisine: Pumpkin Caponata, Ditali with Drowned Lettuce, Fried Ricotta Omelet, Potato Gratin with Bay Leaves, Almond Love Bites, Veal Shoulder Roasted with Marsala, and Baked Pasta with Almonds (rigatoni baked in a pork ragu with chopped toasted almonds) are just a few of the extraordinary dishes you'll find in this book, all of which can be reproduced by cooks with delectable results.  Schiavelli provides a comprehensive list of mail-order sources. And if you want to visit Polizzi Generosa, there's a guide on how to get there, where to stay, and where to eat. Illustrated with black-and-white line drawings by Polizzi's best known artist, Santo Lipani (who also happens to be an extraordinary cook), Many Beautiful Things is a feast, both culinary and literary.

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  Los Angeles Street Food - A...

  Farley Elliott

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  A history and guidebook for locals and visitors who want to explore the flavorful delights of the nation’s street food capital—includes photos! 
   
  Los Angeles is the uncontested street food champion of the United States, and it isn’t even a fair fight. Millions of hungry locals and tourists take to the streets to eat tacos, down bacon-wrapped hot dogs, and indulge in the latest offerings from a fleet of gourmet food trucks and vendors.  
   
  Dating back to the late nineteenth century when tamale men first hawked their fare from pushcarts and wagons, street food is now a billion-dollar industry in L.A.—and it isn’t going anywhere! So hit the streets and dig in with local food writer Farley Elliott, who tackles the sometimes-dicey subject of street food and serves up all there is to know about the greasy, cheesy, spicy, and everything in between.

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  Slow Cooker Desserts - Hot Easy...

  Jonnie Downing

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  Enjoy no-fuss, hot and scrumptious desserts with this collection of slow cooker recipes by the author of Holiday Slow Cooker. 
   
  Discover the hassle-free way to have the most delicious desserts. All you have to do is toss the ingredients in your slow cooker and let them cook while you enjoy a relaxing dinner. When it’s time for dessert, you’ll have a piping hot treat ready to serve your family—just don’t forget to top it off with a scoop of ice cream! 
   
  Slow Cooker Desserts has everything from puddings and crisps, to brownies, cakes, and much more—including: 
   
  •Super-simple slow cooker cheesecake 
   
  •Carrot Cake with Cream Cheese Icing 
   
  •Peach Cobbler 
   
  •Bananas Foster 
   
  •Bourbon Custard with Nutmeg 
   
  •Sticky Toffee Pudding 
   
  •Coconut Rice Pudding 
   
  •Rich Bread Pudding with Candied Cherries 
   
  •Macaroon Brownie Bars 
   
  •Apple Cranberry Compote 
   
  •Raspberry Chocolate Casserole 
   
  •Luscious Lemon Cake 
   
  •Chocolate Chip Peanut Butter Bars 
   
  •Brownie Pudding Cake

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  1000 Low-Calorie Recipes

  Jackie Newgent

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  “This is a gem of a cookbook. Not only is it loaded with healthy recipes, everything I’ve made from pizza to salad dressing has been a showstopper.”—Tara Collingwood, “The Diet Diva,” Healthline   This incredible cookbook is packed with tasty, low-calorie recipes that give home cooks an unparalleled variety of meals and ideas for eating healthfully that their whole family will love. Every recipe clocks in at less than 500 calories, but most are no more than 300 calories per serving. They’re easy to make and take the guesswork out of portion control and calorie counting. Recipes include complete nutrition information, and full menus help home cooks maintain a balanced eating approach—naturally.  1,000 Low-Calorie Recipes covers finger foods and snacks; salads and soups; meat, poultry, fish, and vegetarian entrees; breads and muffins; and yes, even desserts and cocktails. You’ll find rustic comfort foods like Five-Spice Turkey Chili, favorites like Pizza Margherita, main courses like Tart Apple-Stuffed Pork Loin, plus innovative recipes that will intrigue and satisfy you, like Caprese Salad Lasagna, Five-Spice Yam Frites, Brooklyn Lager Baked Beans, Homemade Pretzel Puffs, Fudgy Superfood Brownies, and Chocolate Mint Almond-tinis.  Written by Jackie Newgent, a well-respected Registered Dietitian who writes for and is interviewed by national media, such as The Dr. Oz Show, Cooking Light, Health, and Redbook, among others Includes clever advice on stocking a low-calorie pantry, maintaining a healthy weight, diet-friendly cooking, nutritious ingredient substitutions, full menus, and more Features ingredients that are fresh and flavorful, keeping with Jackie Newgent’s “real foods” philosophy: nothing is artificial Whether you’re following a particular diet or just want a single go-to guide for nutritious family meals, 1,000 Low-Calorie Recipes is the ultimate resource.

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