Subscribe and enjoy more than 800,000 books
Add this book to bookshelf
Grey 902feb64d8b6d481ab8ddda06fbebbba4c95dfa9b7936a7beeb197266cd8b846
Write a new comment Default profile 50px
Grey 902feb64d8b6d481ab8ddda06fbebbba4c95dfa9b7936a7beeb197266cd8b846
Spinner ae25b23ec1304e55286f349b58b08b50e88aad5748913a7eb729246ffefa31c9
Open Faced - Single-Slice Sandwiches from Around the World - cover

Open Faced - Single-Slice Sandwiches from Around the World

Karen Kaplan

Publisher: Gibbs Smith

  • 1
  • 2
  • 0

Summary

Open Faced crosses international borders to bring fresh, creative flavors to your toasted breakfast, brunch, lunch, or dinner. Discover butterbrote, montaditos, smørrebrød, and other open-faced sandwiches that capture the essence of Germany, Spain, Scandinavia, France, Italy, and more.

Other books that might interest you

  • The Family Cooks - 100+ Recipes to Get Your Family Craving Food That's Simple Tasty and Incredibly Good for You - cover

    The Family Cooks - 100+ Recipes...

    Laurie David

    • 0
    • 1
    • 0
    For families, eating right has become a monumental challenge. Cultural messages convince us that we no longer have time to cook, and food marketers spend billions persuading us that packaged, processed food is convenient, satisfying...and the key to happiness. Half of all our meals are now eaten outside the home. The result? Skyrocketing rates of heart disease and diabetes and unprecedented levels of childhood obesity. This crisis is movingly portrayed in author and activist Laurie David's new documentary (coexecutive produced with Katie Couric), Fed Up!.
     
    Luckily, we have a solution: Studies have clearly shown that eating home-cooked meals reduces obesity and develops lifelong healthy eating habits. There is an exciting movement afoot that involves a skillet, a few good knives, and some fresh ingredients: Home cooking is making a comeback.
     
    In The Family Cooks, David inspires parents and kids to take control of what they eat by making it themselves. With her longtime collaborator, Kirstin Uhrenholdt, David offers more than 100 recipes that are simple, fast, "low in the bad stuff and high in the good stuff," and designed to bring kids into the cooking process. The authors also demystify cooking terms and break down basic prep techniques, creating stress-free meals that foster health, togetherness, and happy palates. The Family Cooks is the ideal companion for unseasoned chefs of all stripes, whether they're parenting or being parented.
    Show book
  • Mama's Big Book of Little Lifesavers - 398 Ways to Save Your Time Money and Sanity - cover

    Mama's Big Book of Little...

    Kerry Colburn

    • 0
    • 2
    • 0
    To survive the tumultuous first years with kids, smart parents learn to do things faster, cheaper, and easier. Wouldn't it be great if their hard-won shortcuts were collected into one handy reference? Here's a book that does just that. Featuring 400 of the best tips and tricks from veteran moms and dads, Mama's Big Book of Little Lifesavers gets straight to the point with modern solutions to age-old parenting dilemmas such as getting baby to sleep, potty training, saving cash on baby gear, streamlining bedtime, and much more. Easy to dip in and out of, this book helps parents get through each day with a few spare minutes, a few extra dollars, and their sanity intact!
    Show book
  • Simply Fish - 75 Modern and Delicious Recipes for Sustainable Seafood - cover

    Simply Fish - 75 Modern and...

    Matthew Dolan

    • 0
    • 1
    • 0
    The frequency of eating fish and seafood has grown worldwide due to the rising interest in healthy living and the desire to add more variety to our diets. Simply Fish explores a wide range of recipes, techniques, and secrets to delivering a restaurant-quality experience in your own home, simply through cooking fish!Chef Matthew Dolan offers his own collection of stories and delicious fish and seafood recipes for a great variety of appetizers, main courses, sauces, side dishes, and desserts—even adding a scattering of wine pairing suggestions along the way. In Simply Fish, you will learn how to cook healthy and delicious fish for every season, from casual and quick get-togethers to the adventurous larger gatherings.Recipes in this helpful guide include:Almond Milk Poached Local CodBarbecued OystersSeared Bay Scallop Fish TacosBeer Steamed MusselsAnd more!
    Show book
  • Sweet and Tart - 70 Irresistible Recipes with Citrus - cover

    Sweet and Tart - 70 Irresistible...

    Carla Snyder

    • 1
    • 2
    • 0
    When life gives you lemons . . . make a lemon (or lime, or orange, or grapefruit) dessert! Sweet and Tart brings a spritz of sunshine to the table with 70 totally tempting, accessible recipes. From irresistibly tangy-sweet Heavenly Lemon Squares to the unexpected Cream Cheese Muffins with Spinach and Lemon, these treats span sweet and savory, with recipes for frozen desserts, cakes, pies, breads, and favorite citrusy accents such as marmalade and curd. Add zest to your recipes and brightness to your life with the taste of lemons, grapefruits, oranges, and limes.
    Show book
  • Gluten-Free Family Favorites - 75 Go-To Recipes to Feed Kids and Adults All Day Every Day - cover

    Gluten-Free Family Favorites -...

    Kelli Bronski, Peter Bronski

    • 0
    • 2
    • 0
    “A great collection of easy, foolproof recipes for those of us who would like to get dinner (and maybe even dessert!) on the table as often as possible.”—Silvana's Kitchen Cooking and sharing meals is something every family should be able to enjoy together—however many family members eat gluten-free. If your household is avoiding gluten, this book will lead the way to recreating your family's old favorites, and introduce you to a few new ones, too!Gluten-Free Family Favorites makes gluten-free cooking fun, with 75 recipes designed to meet your family's everyday needs (and wants!), including: Breakfasts to start the day off right (French Toast Sticks, Banana Mini Muffins, Sweet Potato Pancakes)Snacks and sides that satisfy (Cashew Coconut Chia Squares, Soft Pretzels)Balanced dinners (Pumpkin Gnocchi Nuggets, Spaghetti Bolognese, Quesadillas)Familiar classics (Personal Pizzas, Fish Sticks, Chicken Fingers)Tasty treats (Apple Cider Donuts, Waffle Cones, Chocolate Peanut Butter Brownies) Each kid-tested and –approved recipe includes “Kids Can” tips to get kids themselves helping with the cooking, plus modifications for families avoiding other allergens or eating a vegetarian or vegan diet.   Authors Kelli and Peter Bronski also teach the ins and outs of a gluten-free diet, including how to maintain a gluten-free kitchen, avoid cross-contamination, reduce the higher grocery bills that can come with a gluten-free diet, and empower children to select and prepare food for themselves.
    Show book
  • Cocktails for the Holidays - Festive Drinks to Celebrate the Season - cover

    Cocktails for the Holidays -...

    Magazine Editors of Imbibe

    • 0
    • 1
    • 0
    Mix holiday drinks like a pro with the help of this book from the editors of the award-winning Imbibe Magazine. Cocktails for the Holidays features favorite seasonal recipes from bartenders around the world—50 classic and contemporary recipes for every festive occasion.
    Show book