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  Chic & Unique Celebration Cakes...

  Zoe Clark

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  Cake decorating is the perfect way to celebrate at any time of the year, and this book is packed with colorful cake designs for every occasion.  Features 10 chapters each with a stunning main cake design and two co-ordinating smaller treats, including cupcakes, minicakes, cookies, fondant fancies and chocolates. Step-by-step illustrated instructions cover every essential technique, such as making sugar flowers, piping and stencilling.

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  50 Soul Food Recipes - Real...

  Kendra Lemar

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  Ain't no food like Soul Food! Why spend all that money for expensive take out when you can make fine Southern Cuisine right in our Kitchen? Inside, you'll find recipes for:SPAGHETTI WITH PAPRIKA-PEANUT SAUCE  BA-NA-NA-NA, STAYIN 'ALIVE” DESSERT IN A GLASS CRAZY DELICIOUS CAULIFLOWER SOUP POWERFUL OVEN SHAKSHUKA. CHICKEN SOUP TOM KHA GAI  
  So stop lookin' and get cookin'!

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  The Constance Spry Cookery Book

  Constance Spry, Rosemary Hume

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  One of the all-time great cookbooks receives a lavish update and remains an essential resource and inspiration for cooks of all levels.   One of the greatest cookbooks of all time, The Constance Spry Cookery Book remains an essential kitchen bible: astonishingly informative, supremely practical, and constantly at-hand for countless home cooks and future top chefs for over fifty years. With over a thousand pages filled with recipes, cooking history, and miraculous tips, this indispensable resource has now been updated and elegantly redesigned with specially commissioned how-to line drawings.   Cooks of every level will find invaluable information on kitchen processes, soups and sauces, vegetables, meat, poultry, game, cold dishes, and pastry making. This timeless treasure is “a monument to ‘civilised living’ . . . If you can’t find a recipe for something anywhere else, it will be in Constance Spry” (The Guardian).   “Cookery is vast, detailed, and lovely. The purpose of the book was to take the knowledge of culinary professionals and write it in a form that British housewives could understand and use. It was, and it remains, the British cookery [and cooking] bible.” —Cooking by the Book  

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  Comparing the Mediterranean Diet...

  George Alvarez

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  Comparing the Mediterranean Diet and the Blue Zone Diet : Increased Life Span, Increased Sexual Desire, Increased Sexual Endurance, Increased Sexual Performance , Boost Energy, Lose Weight and Fat , Gain Muscle Mass, Hormones In Balance, Increased Mental Sharpness and Long Term Mental Health, and Prevent Disease.

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  The Day Roti Died - Choosing...

  Ravi Sandhu

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  Prepare to have everything you thought you knew about “roti” and healthy eating, challenged. In a time of rampant obesity, type 2 diabetes, heart disease and other health conditions that relate to physical inactivity, this book highlights how eating carbohydrates is experiencing modernisation.

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  The Complete Guide to Foraging...

  Bob Rogers

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  In a world where the future is uncertain, food and water will turn out to be a scarce commodity. Foraging will become, for some, a way of life, and it will be their only chance of survival when facing the great outdoors. Foraging is a skill that has become forgotten, and even though it was used by our ancestors on a daily basis, today, we mainly hear about it in movies or survival TV shows.
  I'm glad to see that this subject is still alive among the preppers and survivalist communities, and it was one of the main reasons that pushed me to write this book. I realize how important it is to keep this knowledge alive as one day it may save the reader's life. The advantage of gathering your own food from fields and woods is that they are fresher and don't have chemicals on them. Although the law governing foraging is very complex, in a survival situation, you will have all the rights to collect wild fruit, fungi, flowers, and foliage for your personal use. 
  This book aims to help the layperson identify and use edible greens that are found throughout the United States. I've also added at least one photograph for each plant for easier identification, but I've also listed the scientific names so that you can further research the plants you're interested in. 
  This guide should accompany any person that goes into the backcountry, and it will be a worthy companion in your foraging adventures. 
  I hope you enjoy the book as much as I've enjoyed writing it. 
  
  Be safe and be wild!
  Bob Rodgers, Owner of https://prepperswill.com

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