Other books that might interest you

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  Loving Life at 50+ - Embrace...

  Maria Sabando

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  Turning 50 is often a line in the sand for women. On one side is youth, on the other is the decline into old age. But that doesn’t mean we have to look old or act old — in fact, it’s quite the opposite. In our 50s we get the best of both worlds – the spryness of youth and the wisdom of aging. It’s the perfect decade to live our best lives and Maria Sabando has cracked the code on doing just that.  Through loads of fun, delicious, and healthy recipes sprinkled throughout, Maria motivates women to make food their friend, not their foe, and do it with pizazz as they entertain friends and family.  Maria loves yoga, and she introduces readers to a new pose in every chapter – encouraging them to find their own “yoga” – the exercise that feels like fun rather than work, helping to maintain a healthy weight with ease.  Along the way, she inspires readers to come to peace with their bodies. She helps women find a balance between enjoying food but not overindulging. Yet she’s no stranger to letting loose and having some fun, expressed in her quirky saying, “Indulge or you’ll bulge,” which means giving into temptation a little bit now so you can ward off the temptation to binge.  Through clever quips and true wisdom, Maria encourages women to embrace and enhance what makes them beautiful and release the rest with good humor. She goes well beyond giving tips to adopt a healthy lifestyle, eat well, and maintain a healthy weight. To Maria, these habits simply set the stage for readers to live the exact life they want to live, right now — one where women feel fully alive.  Yet, this is not just a self-help book. It’s also a memoir. Along the way, readers find a friend in Maria through personal stories that will make them laugh out loud at her mishaps and successes. It gives them a glimpse into what it was like growing up Italian in America, and being a bit of an Ita lian diva, today. Like listening to a familiar tune on the radio, women who grew up in the 60s and 70s will relate to her reminiscing and feel like they’re in a car loaded with friends, taking a ride through time with the top down.  This book is for every woman who could use a big shot of inspiration, a little boost, or simply a chance to laugh out loud as they step into their 50s and beyond. By the time readers turn the final page, they will have hundreds of clever ideas on how to craft a life of love, happiness, and meaning.

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  Daniel Defoe's Railway Journey -...

  Stuart Campbell

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  Daniel Defoe's Railway Journey describes the odyssey undertaken by two eccentric pensioners as they travel on every mile of railway track in the UK. Surreal and poignant by turns, Stuart Campbell describes the people they meet and the unwanted adventures that befall them. He is aided and abetted by the ghost of Daniel Defoe, writer, soldier, businessman and spy who completed his own journey in the 1720s.

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  Prairie Home Companion A: The...

  Garrison Keillor

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  Broadcast live from Radio City Music Hall, the 2nd Farewell (June 4, 1988) was a joyous reunion heard by millions of fans.This complete original radio broadcast stars Keillor and friends Chet Atkins, Leo Kottke, the Everly Brothers, and more.Contents: Hello LoveBuster PreviewSmall SongsPeanut ButterChaplin in New ShoesGreetingsIt's a Lonesome RoadWhen I Wake Up to Sleep No MorePowdermilk BiscuitsYou're the TopBroadway BabyBuster The Show DogThe First to GoBertha's Kitty Boutique Lemon MeringueMamie's BluesEverly Brothers MedleyGreetingsTell Me WhyJazznochracyThe Duet of Bill & MarilynAcross the Blue MountainsNews from Lake WobegonRemember MeBye Bye LoveI'll See You in My DreamsThe Lord Will Make a Way

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  The Girl Who Stole the World

  Lauren Pearson

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  Isabel has always been the most well-behaved girl at Crabtree School, and she's definitely done the most to help the school with the recycling Green planet Award. But when another girl is given the prize, Isabel suddenly isn't sure that being good is the best thing any more. Maybe she should be a little bit naughty for once! And being naughty is fun, until she does something REALLY bad.

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  Puppy Training 101 - How to...

  Camille Holloway

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  The Ultimate Guide to Training Your Dog Do You Want to Learn How to Train Your Puppy at Home?  Would you like a respectful, obedient dog? Wish to break bad habits and have fun teaching new commands? Would you like to raise a healthy, happy member of the family? 
  Inside this book you will discover:How to understand your relationship with your dogThe best age for trainingThe training basicsWhat you need to do to crate train your dogHow to house train your dogThe basics of grooming Teaching walk and leash behaviors And Much More…How to Dog-Proof Your HomeThings You'll Need and Where to Get ThemYour Dog's Development TimelineSetting and Using a Training ScheduleBecoming a Pack LeaderThe Science of How Dogs Learn 
  Limited Time Offer: 
  BONUS #1: Free weekly dog training schedule template 
  BONUS #2: Free toilet diary to help with housebreaking 
  BONUS #3: Free dog training equipment guide 
  This is the smart person's training guide for raising a smart dog. Regardless of age, breed, or gender, this book will show you how to train your dog fast while creating a bond built on love and trust. 
  If you want to maintain healthy, long-lasting relationships with your children, then scroll up and click the “Buy now with 1-Click” button right now!

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  First Catch Your Gingerbread

  Sam Bilton

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  <p?Gingerbread is a lovely, squidgy treat which has played a part in almost everyone's childhood. But do you know what gingerbread was made of when it first arrived on our plates; was it flavoured with honey? When did treacle,  dark, sticky, and on its own, fairly strong tasting, which adds moisture, depth of flavour and character to baking, first become available? Then there's the question of when gingerbread migrated from the home kitchen to commercial products. And why did the gingerbread man leap from the tin, and run so fast with a fox snapping at his heels?
  With 100 colour photographs by the author and from historical sources, and 150 recipes for traditional gingerbreads, biscuits, cakes and savoury dishes, this is a unique book.

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