Join us on a literary world trip!
Add this book to bookshelf
Grey
Write a new comment Default profile 50px
Grey
Subscribe to read the full book or read the first pages for free!
All characters reduced
Insight Guides: Iceland - cover

We are sorry! The publisher (or author) gave us the instruction to take down this book from our catalog. But please don't worry, you still have more than 500,000 other books you can enjoy!

Insight Guides: Iceland

Insight Guides

Publisher: Insight Guides

  • 0
  • 0
  • 0

Summary

Insight Guides: Inspiring your next adventure
With an enticing mix of volcanoes, glaciers, geothermal pools and the breathtaking Northern Lights, Iceland is a natural wonderland. Insight Guide Iceland, combining stunning full-colour photos of the country's incredible scenery with more information on its fascinating history and culture than any other guide, is the perfect companion. Our expert author takes you through all the sights, from the buzzing capital of Reykjavík to the ethereal beauty of the Jökulsárlón glacial lagoon. You'll also get the lowdown on how best to experience Iceland's outdoor marvels - try plunging into the iconic Blue Lagoon, glacier walking in Skaftafell National Park or whale-watching off the north coast. Each area of the country is covered in detail, with our recommendations for what to see and do. Detailed, full-colour maps throughout will help you get around with ease, and travel tips give you all the essential practical information plus our selection of the best hotels and restaurants.
 About Insight Guides: Insight Guides has over 40 years’ experience of publishing high-quality, visual travel guides. We produce around 400 full-color print guide books and maps as well as picture-packed eBooks to meet different travelers’ needs. Insight Guides’ unique combination of beautiful travel photography and focus on history and culture together create a unique visual reference and planning tool to inspire your next adventure. ‘Insight Guides has spawned many imitators but is still the best of its type.’ - Wanderlust Magazine
Available since: 04/04/2014.

Other books that might interest you

  • Wellington's Peninsular War - Battles and Battlefields - cover

    Wellington's Peninsular War -...

    Julian Paget

    • 0
    • 0
    • 0
    This history and battlefield guide is an essential reference for anyone visiting the sites of Wellington’s war with Napoleon in Spain and Portugal.Wellington's Peninsular War provides a concise and comprehensive account of the battlefields as they exist today, with historic context and practical details to help readers find and explore them. The Peninsular War of 1808 to 1841 was a major part of the twenty-year struggle against Napoleon Bonaparte’s imperial ambitions. Military historian Julian Paget presents a balanced picture of the conflict, covering the Duke of Wellington’s campaigns as well as the crucially important efforts of the Spanish and Portuguese. Paget begins with an overview of the war and its background, followed by a complete year-by-year account. He then presents a chapter on each of the major battles, includes maps and photographs of the battlefields, orders of battle, and helpful information about the battlefield today. The maps show the ground as it was at the time but also include modern features for easier identification.
    Show book
  • The Farm to Table French Phrasebook - Master the Culture Language and Savoir Faire of French Cuisine - cover

    The Farm to Table French...

    Victoria Mas

    • 0
    • 0
    • 0
    French culinary phrases, foodie terms, and cultural tips come together in the ultimate food-lover’s guide pays des délices.  Everyone can tell the difference between Brie and Caembert, but few know their Valençay from Pélardon. Luckily, The Farm to Table French Phrasebook serves up the vital French expressions other guides leave off the plate. From the specialty vocabulary of chefs in gourmet restaurants to slang terms rarely heard outside a country market, here’s everything the reader needs for a gourmet tour of France (or the local bistro!).  A comprehensive language guide for food lovers, this indispensable companion also offers a fascinating history of French eats, complete with delicious facts about the cuisines of every region from Alsace’s pinot gris to Normandy’s Pot-au-feu. This beautifully illustrated book is perfect to take along for a day of sampling gourmet local specialties, or it makes a great present for the Francophile in your life.The Farm to Table French Phrasebook opens a bountiful world of food that you won’t find in any textbook or classroom:• Navigate produce markets, charcuteries and patisseries• Prepare meals the French way with delicious, authentic recipes• Speak the lingo of Paris’s top restaurants and bistros• Pair regional wines with delightful cheeses• Master the proper table etiquette for dining at a friend’s house
    Show book
  • Little Bead Boxes - 12 Miniature Boxes Built with Beads - cover

    Little Bead Boxes - 12 Miniature...

    Julia S. Pretl

    • 0
    • 0
    • 0
    Learn to craft one-of-a-kind miniature boxes in a variety of shapes no matter your skill level with this assortment of twelve charming beadwork designs. 
     
    Julia S. Pretl offers crafters her original method for creating decorative beaded boxes and lids in a wide range of surface designs and shapes. Working only with cylinder and seed beads, needle and thread, crafters can create an impressive array of clever and colorful miniature containers. With step-by-step illustrations and easy-to-follow word graphs and patterns, Pretl leads the reader through the techniques for creating three-sided, five-sided, and six-sided rectangular, square, and stacked boxes. Four-color photographs of each of the 12 designs introduce each set of instructions. Detailed drawings illustrate the beading techniques.
    Show book
  • Growing Berries In Your Garden - How To Grow Organic Strawberries: Growing And Preserving - cover

    Growing Berries In Your Garden -...

    Marta McDowell

    • 0
    • 0
    • 0
    This book will teach you how to grow your own organic fresh strawberries. You will also learn how to make your own homemade, pectin-free strawberry jam and strawberry/rhubarb jam.There are also some tasty, simple recipes, which feature strawberries as a main ingredient. You will enjoy strawberries all the more, knowing that you grew them yourself, and that they are free of any toxins. They will taste much sweeter and better than any strawberries you have eaten in the past that have been store-bought, guaranteed!Let’s start your gardening adventure!
    Show book
  • Sea Glass Jewelry - Create Beautiful and Unique Designs from Beach-Found Treasures - cover

    Sea Glass Jewelry - Create...

    Lindsay Furber, Mary Beth Beuke

    • 0
    • 0
    • 0
    GIFTS FROM THE SEA Gather beautiful beach glass with its mysterious ocean-tumbled shapes and rainbow of bright hues. Add your personal creativity and some basic jewelry making techniques. Enjoy your stunning, wearable, one-of-a-kind keepsakes! With gorgeous color photographs and step-by-step instructions, this book teaches the essential skills, like drilling glass, wire wrapping, and texturing metal, to turn your beach-found bounty into attractive accessories, including:• Adorable bracelets• Stylish pendants• Sparkly earrings• Eye-catching rings
    Show book
  • Gareth Cliff On Everything - cover

    Gareth Cliff On Everything

    Gareth Cliff

    • 0
    • 0
    • 0
    'Some people think it a very bad thing to have an opinion about anything. Blend in, don't make too much noise, just be happy with what you know and do. I can't do that.' South African DJ personality and Idols judge Gareth Cliff likes to shoot from the hip. Whether on air or judging a trembling Idols contestant, he's always quick with a point of view. In Gareth Cliff on Everything, Gareth throws caution to the wind and writes about all those subjects that make him glad, sad or simply mad.
    Show book