Pimp your reading experience and read without limits!
Add this book to bookshelf
Grey
Write a new comment Default profile 50px
Grey
Read online the first chapters of this book!
All characters reduced
Heritage Baking - Recipes for Rustic Breads and Pastries Baked with Artisanal Flour - cover

Heritage Baking - Recipes for Rustic Breads and Pastries Baked with Artisanal Flour

Ellen King

Publisher: Chronicle Books LLC

  • 0
  • 0
  • 0

Summary

Here is a go-to resource for bakers of all skill levels who love new information and techniques that lead to better loaves and more flavor. These 45 foolproof recipes for delicious, nutritious, good-for-the-gut breads and pastries star a wide range of artisanal flours that are now readily available to home bakers. These flours add layers of flavor and texture, and combined with a natural starter and long fermentation, make these baked goods enjoyable even by those who have difficulty with gluten. In-depth master tutorials to starter, country loaves, and adjusting recipes for different flours are paired with step-by-step photography sequences that help visual learners get these fundamentals just right. Including recipes for one-of-a-kind rolls, scones, muffins, coffee cake, cookies, brownies, and more, this is a new take on baking for the home baker's cookbook canon.

Other books that might interest you

  • The Complete Diabetes Cookbook For Type 1 & Type 2: 80 Perfectly Portioned Heart-Healthy Recipes And Action Plan - cover

    The Complete Diabetes Cookbook...

    Becky Ramos

    • 0
    • 1
    • 0
    Enjoy every meal with fresh and creative diabetes recipes for breakfast, lunch & dinner with complete nutritional information on every recipe for easy reference.  This cookbook features multiple meal plans and over 80 savory recipes―this diabetic cookbook helps you eat and live better.
     
      This Complete Diabetes Cookbook For Type 1 & Type 2 is a unique resource that covers both adult & childhood-onset diabetes, explains step-by-step how to maintain, regulate & stabilize blood sugar levels in the body, to prevent & reverse future Diabetes complications, detailed account of guidelines for establishing a treatment plan and healthy condition. 
     
        Readers will find eighty gourmet recipes with a comprehensive discussion of diets & obesity.This recent innovative, graphic cookbook offers the simple, easiest and most flavorful step by step account to build complete daily meals that are diabetic friendly, easy and delicious.
     
     The Complete Diabetes Cookbook For Type 1 & Type 2 includes: Better living in 2 months―A two-month action plan takes you through meal plan, dieting, exercising, and maintaining your mental wellbeing.80+ Perfectly Portioned, delicious, diabetes-friendly recipes with Action Plan―Enjoy healthy and tasty meals that take the stress out of watching what you eat.  Critical health and nutrition guides―Learn everything you need to know about managing your diabetes―foods to eat, foods to avoid, and more.               
     
     Take charge of your diabetes with The Complete Diabetes Cookbook For Type 1 & Type 2.
    Show book
  • Yoga for Weight Loss Secrets - Mindfulness Therapy for Weight LossStress Relief and Simple Recipes - cover

    Yoga for Weight Loss Secrets -...

    jason b. tiller

    • 0
    • 2
    • 0
    What we eat every day is of paramount importance to our health now and in years to come. When you consume a diet that is based on organic, unprocessed, wholesome foods, your health will be at optimum levels with energy available whenever the need arises. Eating mindfully, bridging the gap between your mind and body is what this simple book is all about. It outlines straightforward and easy to follow ways to help you eat mindfully and most importantly, great recipes you can put together in a few minutes without being a chef.
     
    This cookbook has been written with the sole aim to provide you with excellent yoga culinary delights for your taste buds and at the same time nourish and keep you healthy at all times.
     
    The recipes therein are a mixture of vegetarian and healthy beef and poultry which is in line with the compassionate nature of yoga. Make changes to each recipe as you deem fit and experiment! The methods are devoid of harmful substances like gluten, starch, and artificial sweeteners.
     
     This is entirely what your body needs as you begin to eat mindfully. The recipes outline will help you lose that excess weight without stressing over it. It will also prevent you from coming down with a lot of disorders like leaky guts, obesity, arthritis, etc. If by chance you are in discomfort due to one or more ailments, begin to eat mindfully and see your pains ease away.
     
    Are you ready to begin your journey towards a mindful gastronomic life?
     
    Click the buy button now and get your copy!
    Show book
  • River Cottage Much More Veg - 175 vegan recipes for simple fresh and flavourful meals - cover

    River Cottage Much More Veg -...

    Hugh Fearnley-Whittingstall

    • 0
    • 3
    • 0
    Hugh's River Cottage Veg Every Day! became the UK's best-selling vegetable cookbook, persuading us through sheer temptation to make vegetables the mainstay of our daily cooking. In this much-anticipated follow-up, Hugh delivers more irresistible recipes, and this time, takes things one step further. Fuelled by his passionate belief that plant foods should be the dominant force in our kitchens, Hugh has put cheese, butter, cream, eggs, and refined flour and sugar firmly to one side. Instead, he uses veg, fruit, wholegrains, nuts, seeds, spices and cold-pressed oils to explore the length and breadth of what can be achieved with natural, unprocessed plant foods. River Cottage Much More Veg! makes it clear that unadulterated ingredients are the very best building blocks for delicious and healthy meals.  
     
    In typical Hugh style, the recipes are easy, utterly foolproof and delicious. All but a handful are gluten-free, and at least half the dishes require 20 minutes (or less) hands-on work time. With recipes such as Roast squash and chickpeas with spicy apricot sauce, Blackened cauliflower with pecans and tahini, Spiced beetroot, radicchio and orange traybake, Celeriac and seaweed miso broth, Seared summer cabbage with rosemary, chilli and capers, and Baked celery agrodolce, River Cottage Much More Veg! demonstrates how easy it is to make versatile, plentiful and delicious vegetables the bedrock of your diet.
    Show book
  • Season - Big Flavors Beautiful Food - cover

    Season - Big Flavors Beautiful Food

    Nik Sharma

    • 1
    • 4
    • 0
    There are few books that offer home cooks a new way to cook and to think about flavor—and fewer that do it with the clarity and warmth of Nik Sharma's Season. Season features 100 of the most delicious and intriguing recipes you've ever tasted, plus 125 of the most beautiful photographs ever seen in a cookbook. Here Nik, beloved curator of the award-winning food blog A Brown Table, shares a treasury of ingredients, techniques, and flavors that combine in a way that's both familiar and completely unexpected. These are recipes that take a journey all the way from India by way of the American South to California. It's a personal journey that opens new vistas in the kitchen, including new methods and integrated by a marvelous use of spices. Even though these are dishes that will take home cooks and their guests by surprise, rest assured there's nothing intimidating here. Season, like Nik, welcomes everyone to the table!
    Show book
  • Female Infertility - cover

    Female Infertility

    Anthony Ekanem

    • 0
    • 2
    • 0
    Far too many women struggle to get pregnant and conceive a child naturally. This generally drives most people to visit a doctor or specialist to find out why they have so much difficulty conceiving and giving birth to healthy, happy babies. In most cases, they're given a diagnosis of infertility. Unfortunately, there are many different reasons for infertility, so this doesn't always help. It's known that ovarian cysts, Polycystic Ovarian Syndrome (PCOS) and endometriosis can affect your fertility rate, as can a low sperm count in men. Some people are affected by other hormonal issues or more complicated problems, such as blocked or obstructed fallopian tubes. Even with all the advances made by medical science, there still remains a possibility that doctors simply can't find a cause for some peoples' infertility problems. Yet, what most people forget is that traditional, natural remedies often have a far greater success rate than expensive, often painful medical treatments. Despite a higher success rate, many women still choose to ignore natural treatments and solutions that really could prepare their bodies to conceive naturally, even after being told that they are infertile by a medical specialist. What's more, many of the medical treatments, surgeries and pharmaceutical drugs for infertility don't actually treat the base cause of the problem. Instead, they treat the symptom and attempt to remove it that way. This can sometimes cause more problems than you started with. This Book will look at some reasons for infertility and how using a natural, holistic approach to reversing your infertility problems can greatly improve your chances of conceiving a child of your own without surgery and without drug
    Show book
  • SPUNTINO - Comfort Food (New York Style) - cover

    SPUNTINO - Comfort Food (New...

    Russell Norman

    • 0
    • 1
    • 0
    Hidden behind rust-coloured frontage in the bustling heart of London's Soho, Spuntino is the epitome of New York's vibrant restaurant scene. After bringing the bàcari of Venice to the backstreets of the British capital at his critically acclaimed restaurant POLPO, Russell Norman scoured the scruffiest and quirkiest boroughs of the Big Apple to find authentic inspiration for an urban, machine-age diner. Since its smash-hit opening in 2011, the restaurant has delivered big bold flavours with a dose of swagger to the crowds who flock to its pewter-topped bar.  
     
    Spuntino will take you on culinary adventure from London to New York and back, bringing the best of American cuisine to your kitchen. The 120 recipes include zingy salads, juicy sliders, oozing pizzette, boozy desserts and prohibition-era cocktails. You'll get a glimpse of New York foodie heaven as Russell maps out his walks through the city's cultural hubs and quirky neighbourhoods such as East Village and Williamsburg, discovering family-run delis, brasseries, street traders, sweet shops and liquor bars.  
     
    With radiant photography by Jenny Zarins capturing New York's visceral grittiness, Spuntino pays homage to the energy, dynamism and extraordinary cuisine that the world's greatest melting pot has inspired.
    Show book