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  Detox Cleanse Weight Loss - A...

  Mary J. Moore

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  Are you ready to detox your body and lose weight?Do you love the taste of smoothies?Would you like a book that shows you how to make great smoothies that will help you lose weight and get healthy?Smoothies are a delicious treat for anyone but when it comes to those who are losing weight, they can also help you by detoxing your body and ridding it of the accumulated garbage it has stored. Eating a smoothie a day will make an enormous difference to your body while you diet and it’s healthy too.With this book, Detox Cleanse Weight Loss: A Proven System for Healthy Weight Loss With Green Smoothie Cleanse, you have 4 short chapters on how smoothies can help make you healthier, including@- How Smoothies Can Transform Your health- Before We Begin – The Downsides and Dangers of Smoothies- How to Make the Perfect Smoothie- Fitting Smoothies Into Your RoutineWhat better way would there be of losing weight while sampling something delicious every day. And with these nutrition-packed smoothies they will provide you with all the valuable food you need to keep your body in top condition.Get a copy today and enjoy a transformation in your body!

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  Blood Pressure Solution - A...

  Mike Edwards

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  Lower Your Blood Pressure and Get Healthy – Fast! Hypertension, or high blood pressure, leads to many life-threatening diseases. With this insightful book, you can understand the biology of blood pressure, understand your blood pressure readings, and discover a natural, diet-based approach to blood pressure management. Lower your blood pressure and dramatically decrease your risk of: - Heart Attacks - Strokes - Renal Failure - and Aneurisms Inside this life-changing guide, you’ll learn the 3 Foundations of Successful and Natural High-Blood Pressure Management. You’ll also discover a hearty selection of delicious, health, and easy-to-prepare hypertension diet recipes. Your family will love these tasty dishes: - Chicken Salad Grill - Japanese Avocado Salad - Orange Zest Brown Rice Pilaf - Garlic Pepper Broccoli Roast - Balsamic Vinegar Mushroom Burgers - Black Pepper Salmon Roast It’s time to discover a new world of light, healthy, and delicious cuisine! Don’t wait another second to give your body the help it needs. Download your copy right away!

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  La Paella - Deliciously...

  Jeff Koehler

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  Dig into the king among rice dishes—from everyday simple to extravagant variations—plus recipes for the cazuela and caldero, and desserts.   
   
  The most famous dish of the hottest cuisine in town right now, paella is as flavorful as it is festive. Longtime Barcelona resident and Spanish food expert Jeff Koehler fills us in on this cherished rice dish, from its origins to just what it takes to make the perfect one (even without an authentic paella pan). Thirty recipes range from the original paella valenciana, studded with chicken and rabbit, to his mother-in-law’s Saturday shellfish special, to sumptuous vegetarian variations, to surprising soups and sweet takes. Stunning scenic photographs, shots of the finished dishes, plus a source list of unusual ingredients and special equipment round out this gorgeous homage to one of Spain’s national culinary treasures. 
   
  “Koehler does an excellent job of deconstructing paella, an often intimidating dish.” —Publishers Weekly

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  Lost Restaurants of Miami

  Seth H. Bramson

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  Tucked around a corner or soaking up the spotlight, Miami's restaurants defend an international reputation for superb cuisine and service. The constant buzz of new arrivals to the city's glamorous food scene often obscures the memory of the celebrated culinary institutions that have closed their doors. Here author Seth Bramson recounts the life--and the often untimely passing--of coffee shops, steakhouses and every level, kind and type of restaurant in between. This joyous look at bygone eateries serves up course after course of beloved fare, from the likes of Jahn's in Coral Gables to Red Diamond in Miami, Pumpernik's on Miami Beach and Rascal House in Sunny Isles.

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  Fondue

  Lou Seibert Pappas

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  Stir up some fun at your next gathering with this delightful collection of fondue recipes, featuring cheese fondue, entrée fondues, and dessert fondues. 
   
  Whether served at festive gatherings or intimate dinners, fondue is a party dish guaranteed to deliver fabulous flavors and fun. Bestselling author Lou Seibert Pappas offers recipes that are easy to make and fabulously delicious. Traditionalists will revel in cheese fondues such as Bagna Cauda and Tuscan Cheese Fondue. Entrée options include Filet Mignon and Shrimp Fondue or Beach Lover’s Fish Pot. Best of all, the host can enjoy the time spent with family and friends, as the cooking is done right at the table. So, without ado, get ready to dip, swirl, and delight in Fondue!

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  Wild Women in the Kitchen - 101...

  Nicole Alper, Lynette Rohrer Shirk

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  Feminist foodies unite! Chefs Nicole Alper and Lynette Rohrer pair recipes with food trivia, stories, and quotes by famous women in history. 
   
  With Betty Drapers and “make me a sandwich” mantras, it’s easy to forget that women have been cooking up a storm for quite some time. Catherine de’Medici was the Johnny Appleseed of Italian food. Nancy Hart shot a Royalist soldier for barging in and interrupting dinner. Turns out, these women really can take the heat. Maybe it’s best to stay out of their kitchen. 
   
  Part cookbook, and part women’s history, Wild Women in the Kitchen features 101 recipes to complement the culinary contributions of famous females. With starter recipes curated specifically to these tough cookies, this book replaces female stereotypes with empowering, historical context. Inside, learn about Cleopatra’s orgiastic oysters and:Break bread with Golda MeirServe cucumber sandwiches in Natalie Barney’s Parisian salonBring over Canard a l’Orange like Catherine de’Medici 
   
  If you’re in need of a feminist cookbook, and enjoyed reads like The Little House Cookbook, Women’s Libation!, The Little Women Cookbook, or A Woman’s Place; then you’ll savor Wild Women in the Kitchen.

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