Altri libri che potrebbero interessarti

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  Bread & War - A Ukrainian Story...

  Felicity Spector

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  Inspirational and insightful, Bread and War is a compelling account of feeding, eating and resistance in wartime Ukraine 
   
  From the military kitchens which cook for soldiers and volunteers, to the chefs who shifted from fine dining to turning out hot meals and loaves of bread for families in need - food has become a central part of Ukraine's war effort. 
   
  Food is a weapon, a lifeline, a means of survival. It's also a powerful symbol of national identity and memory for the millions of people who've been forced from their homes. 
   
  Bread and War tells the extraordinary stories of just some of those people - the army cooks, the bakers, the kitchen volunteers, the charity workers, the refugees and the young chefs who repeatedly reopen cafes after multiple bombings, determined to reclaim Ukrainian food memories after decades of Soviet suppression, driven to keep Ukraine independent in politics and culture.

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  Spill The Tea - Unveiling The...

  William Dietz

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  Spill The Tea aims to provide readers with the most vital information about the flavored tea industry. It distills 15 years of career knowledge by systematically answering top questions about flavored and blended tea, providing a complete view behind the blending room door. 
  Through expert interviews, you will learn the following:What flavoring is—the differences between natural and artificial flavorThe anatomy of a tea blend—why and how to use certain ingredientsThe complex supply chain of flavored tea—what are the hidden costsAnd much more

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  Holiday Cooking

  Monica David

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  Holiday Cooking: Learn How to Cook an Amazing Christmas Feast. Get Ideas on What You Can Cook for Appetizers, Mains, Desserts, Drinks, Snacks and More!Cooking at Christmas time either brings joyful thoughts or thoughts of dread. Or maybe it’s a combination. We all love the food at Christmas and the smells wafting through the house. But, it also puts a lot of pressure on whoever is the main cook of the house. Most of the issues with cooking at Christmas can be solved by making things simple.The truth is, we tend to complicate food production for the holidays, making too much food, too many different types of food, and not involving the family to help cut down on the host having to do all the cooking.In this audiobook, you will learn different recipes you can try that are all perfect for a sumptuous feast during the holidays. You will get the traditional ones, the new ones and even ideas for snacks and drinks that will complete the food your whole family can enjoy the whole day.This audiobook will cover the following topics:- Intermixing the Old and New Recipes- Breakfast and Brunch Ideas for Christmas- Ideal Christmas Dinner - Eight Fantastic Twists to the Traditional Christmas Dinner- Mouth-Watering and Simple Dessert Recipes- Drink Ideas for Christmas- Appetizers and Snacks for Christmas Feast- Dealing With Different Dietary Needs- Tips and Tricks for Advanced Prep- Kid-Friendly Options- And many more!Christmas cooking doesn’t have to be difficult or take all night long. If you want to learn more, scroll up and click “add to cart” now!

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  Tequila Wars - Jose Cuervo and...

  Ted Genoways

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  At the dawn of the twentieth century, José Cuervo inherited his family's humble distillery, La Rojeña, in the Tequila Valley. Within a decade, it would become Mexico's leading producer of tequila. But when the Mexican Revolution erupted, a charge of treason and a death threat against him by Pancho Villa forced Cuervo to flee. His disappearance turned him into an obscure, shadowy historical figure. 
   
   
   
  In Tequila Wars, award-winning author Ted Genoways restores Cuervo to his place as a key player in Mexico's formative period. Before the revolution, Cuervo's acclaim spread worldwide, and once war broke out, Cuervo remained an impresario, kingmaker, and cultural force. In the face of his own government's corruption and the nationalism of his northern neighbors, Cuervo reached American drinkers by establishing Mexico’s covert form of cross-border commerce with the United States. As the largest and most important distilleries in the Tequila Valley recognized the threat posed by Mexico's unraveling, Cuervo also lobbied for suspending normal competition in favor of "a union of tequila makers"—what would become the first Mexican cartel. 
   
   
   
  The first biography of Cuervo, Tequila Wars uncovers the history of the man who would forever change not only the business of tequila, but international relations between Mexico and the United States.

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  The Art of Gathering - From...

  Laurel Dean

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  Candlelit Dinners 
   Author: Laurel Dean 
   Narrator: Clara McDonald 
  Step into a world where food becomes the heartbeat of connection and every meal is a chance to bring people together. The Art of Gathering: From Casual Brunches to Candlelit Dinners is more than a cookbook—it’s an invitation to create meaningful moments around your table, no matter the occasion. 
  Beloved home cook and hostess Laurel Dean shares her most cherished recipes, entertaining tips, and thoughtful menus designed to suit gatherings both spontaneous and planned. From breezy weekend brunches and midday picnics to soulful Sunday suppers and intimate evening feasts, each chapter offers a blend of approachable dishes, seasonal inspiration, and storytelling warmth. 
  Narrated with elegance and warmth by Clara McDonald, this audiobook brings each recipe and memory to life, guiding listeners through the rhythms of hosting with grace and authenticity. Whether you're a seasoned entertainer or setting the table for the first time, you'll find comfort, joy, and confidence in every listen. 
  Pour a cup, press play, and rediscover the beauty of coming together—one dish, one story, one gathering at a time.

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  Gluten-Free Cookbook for...

  Cynthia DeLauer

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  Do you want to go gluten-free but don't know where to begin? Are you already on a gluten-free diet but finding it difficult to stick to? 
  If you answered "yes" to any of the questions above, then keep reading! 
  Gluten is a protein complex found in grains like wheat, barley, and rye. (Other grains like corn and rice contain different proteins that do not include gluten.) It helps give the dough its sticky, elastic quality, making baked goods like bread, pizza, and bagels soft and chewy. Because of those qualities, gluten is often used in products you wouldn't expect to find wheat, like soups, sauces, processed meats, and cheeses. 
  In this book, уоu'll learn thе fоllоwіng:What Gluten is and Why it is a Health Risk;The Different Gluten-Related Disorders;The Health Benefits of avoiding Gluten, even if you are not allergic to it;Getting Started Made Painless;Gluten-Free Blueprint: Discover which Foods to Eat and Which to Avoid;Healthy Substitutes on a Budget: You don't have to abandon your favorite recipes; instead, learn how to replace gluten-containing ingredients with gluten-free alternatives; 
  In addition, we have you covered for all meals of the day. There are over 100 recipes, including:Satisfying Snacks such as the Ham Pizza Cups;Breakfast Recipes such as the Eggless Avocado Scramble;Delicious Lunch Meals such as Mediterranean Fish;Appetizing Dinner Recipes such as the Indian Mushroom Curry;Mouth-Watering Desserts like the Coconut Chia Pudding; 
  AND SO MUCH MORE!What are you waiting for? Scroll up and hit BUY NOW to start today!

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