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20 Best Vegan Recipes - cover

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20 Best Vegan Recipes

Betty Crocker

Publisher: Houghton Mifflin Harcourt

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Summary

Healthy, delicious recipes for starters, condiments, main courses, and desserts for every day of the week! 
 
This new recipe collection from Betty Crocker is chock-full of super-tasty and exciting recipes for the vegan kitchen. Wow party guests with Sweet Pea-Wasabi Hummus with Wonton Chips and Mushroom-Olive Bruschetta, or try out a delicious weeknight meal like Noodle Bowls with Beer-Peanut Sauce or African Squash and Chickpea Stew. Quell sweet cravings by baking a batch of Double Dark Chocolate-Coconut Cupcake Stacks. This collection has everything you need, from delectable condiments to crowd-pleasing desserts—and a photo for each recipe.
Available since: 06/24/2014.
Print length: 68 pages.

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