Join us on a literary world trip!
Add this book to bookshelf
Grey
Write a new comment Default profile 50px
Grey
Subscribe to read the full book or read the first pages for free!
All characters reduced
The Healthy Juicer's Bible - Lose Weight Detoxify Fight Disease and Live Long - cover

We are sorry! The publisher (or author) gave us the instruction to take down this book from our catalog. But please don't worry, you still have more than 500,000 other books you can enjoy!

The Healthy Juicer's Bible - Lose Weight Detoxify Fight Disease and Live Long

Farnoosh Brock

Publisher: Skyhorse Publishing

  • 0
  • 0
  • 0

Summary

“Don’t juice without it!” – One of over 150 *FIVE STAR* Amazon Reviews!In addition to over 50 easy and delicious recipes, green juice expert Farnoosh Brock talks you through countless situations, including:How will your body will react to green juicing with a sensitive stomach?How can you stay motivated after the initial excitement wears off?What are the best juicers available, and which one is best for you?A passionate green juicer for over five years, Brock gives you her best tips on how to manage each as you move forward in this journey. She shares her knowledge, discoveries, and lessons learned from her years of green juicing! She gives you the good, the bad, and the ugly so you can make smart and informed decisions as you learn how to heal your body and return it to harmony using healthy plants from your farmer’s market, garden, or produce aisle.In this widely praised juicing recipe book and guide, every fruit and vegetable you can think of pairs up in this juice bible for devoted followers of the juice craze that’s sweeping the nation. From radical-fighting blueberries to nutrient-rich kale, to protein-packed spinach, The Healthy Juicer’s Bible includes nutritional information and details on the benefits of juicing for life! Whatever your fitness regimen, health goals, or daily routine, The Healthy Juicer’s Bible is the ultimate, comprehensive resource for every aspect of the wonderful world of juicing!
Available since: 03/01/2013.

Other books that might interest you

  • Cookbook Politics - cover

    Cookbook Politics

    Kennan Ferguson

    • 0
    • 0
    • 0
    Cookbooks are not political in conventional ways. They neither proclaim, as do manifestos, nor do they forbid, as do laws. They do not command agreement, as do arguments, and their stipulations often lack specificity—cook "until browned." Yet, as repositories of human taste, cookbooks transmit specific blends of flavor, texture, and nutrition across space and time. Cookbooks both form and reflect who we are.Cookbook Politics argues that cookbooks highlight aspects of our lives we rarely recognize as political—taste, production, domesticity, collectivity, and imagination—and considers the ways in which cookbooks have or do politics, from the most overt to the most subtle. Cookbooks turn regional diversity into national unity, as Pellegrino Artusi's Science in the Kitchen and the Art of Eating Well did for Italy in 1891. Politically affiliated organizations compile and sell cookbooks—for example, the early United Nations published The World's Favorite Recipes. From the First Baptist Church of Midland, Tennessee's community cookbook, to Julia Child's Mastering the Art of French Cooking, to the Italian Futurists' proto-fascist guide to food preparation, Kennan Ferguson demonstrates how cookbooks mark desires and reveal social commitments: your table becomes a representation of who you are.
    Show book
  • Sipping Sancerres from the Loire Valley - Vine Talk Episode 107 - cover

    Sipping Sancerres from the Loire...

    Vine Talk

    • 0
    • 0
    • 0
    Stylish, trend-setting, and bold, Vine Talk's host Stanley Tucci invites a panel of celebrity friends to join him for engaging conversation and blind taste-tests from different selections of world famous wineries each week. Regardless of personal expertise, all can enjoy the intriguing dialogue from each diverse panel.A Hachette Audio production.
    Show book
  • Wing It! - Flavorful Chicken Wings Sauces and Sides - cover

    Wing It! - Flavorful Chicken...

    Robert Quintana

    • 0
    • 0
    • 0
    Let your appetite take wing! Travel around the globe with recipes for every taste—from Cajun Blackened to African Piri Piri to Mole Verde and more.  Chicken wings, a favorite tailgating fare and popular finger food, have moved beyond the traditional hot sauce coating and blue cheese dressing to a more sophisticated, unique palate that is sure to please your inner “foodie.” With a range of recipes for wings, sauces, marinades, and brines that cover local flavors such as smoke and barbecue to more exotic international spices like curry and garam masala, serious wing lovers will definitely find a new favorite.Recipes include Chinese Tea-Smoked Wings, Greek God Wings, Carnival Wings, Carnitas Chicken Wings, Yucatan Pibil Wings, Olive Wings, Garlic “Don’t Even Think About Kissing Me” Wings, and more.
    Show book
  • Stock Broth & Bowl - Recipes for Cooking Drinking & Nourishing - cover

    Stock Broth & Bowl - Recipes for...

    Jonathan Bender

    • 0
    • 0
    • 0
    Stock up on ways to make—and use—these versatile, flavorful building blocks of good nutrition. 
     
    Whether you’re a seasoned cook or have never set foot in a butcher shop, Stock, Broth, and Bowl will help you dip your toe in the wildly popular bone broth pool. This book teaches you to prepare nine different stocks with straightforward recipes that are the foundation for great comfort food and the building blocks for creating nourishing drinking broths. You’ll learn about sourcing ingredients, having the right kitchen tools, and straining and storing stock. 
     
    There are nine stock recipes in this book, including a recipe for bone broth and how to doctor it. You’ll recreate the essence of a multi-meat broth and discover the essential sweetness of root vegetables with a vegetarian broth. Stock, Broth, and Bowl also includes 20 recipes for turning stock into broth, into a delicious drink, or into dinner. The recipes range from one-pot meals like a savory bread pudding or decadent pot roast to broth-based cocktails. Get comfortable. Get simmering. Get well stocked! 
     
    “A book for those who want to be exceptional cooks.” —John Currence, author of Pickles, Pigs, and Whiskey
    Show book
  • The Cook Not Mad - Or Rational Cookery - cover

    The Cook Not Mad - Or Rational...

    The Cookbook

    • 0
    • 0
    • 0
    Published in 1830 in North America, this volume in the American Antiquarian Cookbook Collection stresses American cooking over European cuisine. 
     
    Within a year of its publication in the United States, The Cook Not Mad was also published in Canada and thus became Canada’s first printed cookbook. In contrast to some of the larger encyclopedic cookbook collections of the day, The Cook Not Mad provides 310 recipes and household information designed to be a quick and easy reference guide to domestic organization for the contemporary housewife. The author describes the content as “Good Republican dishes” and includes typical American ingredients such as turkey, pumpkin, codfish, and cranberries. There are classic recipes for Tasty Indian Pudding, Federal Pancakes, Good Rye and Indian Bread (cornmeal), Johnnycake, Indian Slapjack, Washington Cake, and Jackson Jumbles. In spite of the author’s American “intentions,” the book does include foreign influences such as traditional English recipes, and it also contains one of the earliest known recipes for shish-kebab in American cookbooks.  
     
    Reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts, founded in 1812.
    Show book
  • Green Smoothie Cleanse - An Easy Plan To Lose Weight Boost Energy and Improve your Health With Detox Smoothies - cover

    Green Smoothie Cleanse - An Easy...

    Harper Wilson

    • 0
    • 0
    • 0
    Use the Power of Smoothies to Lose Weight and Boost Energy and Health! 
    Are you ready to lose weight while enjoying delicious and healthy smoothies? 
    Do you want to become a smoothie expert and transform your whole lifestyle? 
    LOSING WEIGHT MEANS CHANGING YOUR HABITS. WITH GREEN SMOOTHIES, YOU DROP POUNDS, WORRIES AND BAD HABITS! 
    Green fruits and vegetables contain a lot of different nutrients and can help you detoxify in a fast and harmless manner. Especially if you use these recipes for green smoothies, losing weight and detoxifying can even be delicious! It’s important that you learn about how your body works and if you need to detoxify and for how long, so reading this book is a crucial first step in starting your green smoothie diet.  
    In this book, you will learn about: History of detoxifying and why is it importantWho and when needs to detoxifyGreen vinegar vegetables - benefits and more benefits!Benefits of green smoothies and how they can work for youDetox programsDifferent green smoothie recipes for different issuesSpecial detox and fat burning green smoothie recipes! 
    Has it been ages since you took a week for yourself? Even if you don’t need to lose weight, doing a seven-day green smoothie cleanse can only help you to feel better, have more energy and restart your body’s defense mechanisms! Read this ultimate beginner’s guide to green smoothies and get blending!
    Show book