Love Food Editors
In 2007 Parragon launched our exciting new range of ‘Love Food’ cookery books. Our aim has always been to publish cookbooks that combine delicious, reliable and easy-to-folow recipes with stunning photography and design. It's hard to imagine a food group we haven't researched or a recipe we haven't tested. Now six years later, and with global sales of over 100 million books, we like to think we have played a small part in helping people around the world love food, and cooking, as much as we do.
Oops! we haven't found any books.